Recipe of Ultimate Paula Deen Fried Chicken Repeat

Paula Deen Fried Chicken Repeat
Paula Deen Fried Chicken Repeat

Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, paula deen fried chicken repeat. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Dip the seasoned chicken in the egg, and then coat well in the flour. Place the chicken in the preheated oil and fry the chicken in the oil until brown and crisp. Dark meat takes longer than white meat. Dredge chicken again in flour mixture, shaking off excess.

Paula Deen Fried Chicken Repeat is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Paula Deen Fried Chicken Repeat is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook paula deen fried chicken repeat using 7 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Paula Deen Fried Chicken Repeat:
  1. Make ready 1 packages Leg quarter
  2. Take 1 cup Hot sauce tx Pete
  3. Prepare 1 tbsp Garlic pepper and Cajun seasoning
  4. Take 1 packages Kentucky season flour
  5. Make ready 1 Canola oil
  6. Take 3 large Eggs
  7. Get 1/3 cup Water

I love love love fried chicken, i could say that i am totally addicted to it. Gently lower four chicken pieces at a time into hot oil, (oil may spatter). Fold the dough over the filling, pressing the edges with a fork to seal. Repeat with the remaining rounds and chicken mixture.

Instructions to make Paula Deen Fried Chicken Repeat:
  1. Wash and clean chicken,cut up,season with garlic pepper/Cajun seasoning let rest.put your oil on to heat,beat eggs,hot sauce,water to well mix,dip the chicken in egg wash then season flour to hot oil and repeat.

Fold the dough over the filling, pressing the edges with a fork to seal. Repeat with the remaining rounds and chicken mixture. Transfer chicken to baking sheet in the oven to keep warm. Allow oil to come back up to temperature before frying more chicken. Repeat until all chicken has been fried.

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