Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, pulled bbq chicken. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Pulled BBQ Chicken is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Pulled BBQ Chicken is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook pulled bbq chicken using 15 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Pulled BBQ Chicken:

1. Prepare 4 chicken breasts (boneless, skinless)
2. Get 1 bag hamburger buns
3. Get Brine Ingredients
4. Take 8 cup water
5. Take 1/4 cup light brown sugar
6. Take 2 tbsp salt
7. Prepare Sauce Ingredients
8. Get 1 1/2 cup water
9. Get 1 1/3 cup barbecue sauce
10. Get 6 tbsp apple cider vinegar
11. Prepare 2 -3 drops hot sauce
12. Make ready 1 cup onion (finely chopped)
13. Make ready 4 clove garlic (minced)
14. Get 1 dash salt
15. Make ready 1 dash black pepper

Instructions to make Pulled BBQ Chicken:

1. Brine:
2. Combine Brine Ingredients in pot and place on medium heat, stirring occasionally.
3. Remove from heat when the salt/sugar have dissolved and let cool to room temperature.
4. Place chicken in plastic bag/bowl and pour in brine to cover.
5. Place in refrigerator for 4-24 hours.
6. Remove chicken from brine, rinse, and pat dry.
7. Sauce/Chicken:
8. Using the Sauce Ingredients, combine water, bbq sauce, vinegar, hot sauce, onion, and garlic in a heavy pot.
9. Season the chicken with salt and pepper. Place into sauce pot, ensuring the chicken is covered by the liquid.
10. Bring to a boil. Once boiling, reduce heat and simmer for 15 minutes (or until chicken is cooked through). Remove chicken.
11. Boil the sauce until it reduces by about half.
12. While sauce is boiling/reducing, shred chicken with two forks. Note that the longer you let your chicken sit in the brine, the easier it will shred.
13. When sauce has reduced, turn heat down to low. Add salt/pepper to taste.
14. Add shredded chicken to sauce and heat through. Plate onto buns and serve.

So that is going to wrap it up for this special food pulled bbq chicken recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!