Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, chicken tangdi in red goan masala. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chicken tangdi in red goan masala is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Chicken tangdi in red goan masala is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have chicken tangdi in red goan masala using 17 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Chicken tangdi in red goan masala:

1. Prepare 2 chicken drumsticks
2. Make ready 100 gms hung curd
3. Make ready to taste red chilli powder and salt
4. Prepare 4-5 cashews and almonds
5. Take 1/2 tbsp white till/ sesame seeds
6. Prepare 1 tsp poppy seeds
7. Prepare 1/2 tsp turmeric powder
8. Take 2 tbsp fried onion paste
9. Get 4-5 coconut pieces
10. Make ready 1 tbsp ginger garlic paste
11. Take 2 tbsp lemon juice
12. Prepare 2 cardamom
13. Get 4 whole Kashmiri red chilli soaked in water
14. Get 3 tsp Oil
15. Prepare 2 tsp Chopped coriander leaves for garnishing
16. Get 2 tsp butter
17. Get 2 tsp lemon juice

Steps to make Chicken tangdi in red goan masala:

1. Marinate chicken with curd and all dry masalas,ginger garlic paste, lemon juice,salt
2. Keep aside for 20 mins
3. In a mixer jar take cashews, almond, til, khus khus, garlic dry coconut,Kashmiri red chilli. Make a thick paste by adding little water
4. In a thick bottom pan. Add 2 tbsp oil and 2 tbsp ghee..add whole garam masala
5. Now add marinated chicken. Cover and cook for 10 mins until its half done
6. Now add red masala paste and mix well
7. Add onion paste and stir continuously
8. Fry these masalas.until oil is released
9. Now add some water. Cover and keep for cooking on medium flame
10. Once chicken is soft and you get your desired consistency.Switch off flame..garnish it with coriander leaves
11. Serve hot with rumali roti or naan.

So that is going to wrap this up for this special food chicken tangdi in red goan masala recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!