Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chicken soup. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Put the chicken, carrots, celery and onion in a large soup pot and cover with cold water. Heat and simmer, uncovered, until the chicken meat falls off of the bones (skim off foam every so often). A wonderfully rich and flavorful soup that combines the richness of cream with chicken meat, potatoes, onions, chives and spices. Hearty Italian Chicken and Vegetable Soup.

Chicken Soup is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Chicken Soup is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have chicken soup using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chicken Soup:

1. Prepare Cooking spray
2. Get Medium sized onion sliced
3. Prepare half Large tomato cut in
4. Take 1 lb chicken breast tenderloins cut in half
5. Get 2 medium potatoes diced
6. Get 2 zucchini diced
7. Make ready 1 bag baby carrots
8. Take 4 chicken bouillon cubes
9. Take 4 tbs salt

Bring to a boil over medium-high heat, reduce to a simmer and cook. Chicken soup is one of the most painless and pleasing recipes a home cook can master. This soup has all the classic flavors (celery, carrot, parsley) but has been updated for today's cooks, who. Remove chicken from pot, and let stand until cool enough to handle.

Instructions to make Chicken Soup:

1. Saute onions and tomato in large stock pot with cooking spray for about 5 minutes.
2. Fill pot just over half with water and bring to a boil
3. Add chicken, bouillon and salt. Boil for 25 minutes covered
4. Added rest of vegetables and boil for 10 more minutes covered.

This soup has all the classic flavors (celery, carrot, parsley) but has been updated for today's cooks, who. Remove chicken from pot, and let stand until cool enough to handle. Skim fat from surface of soup, if desired, and discard. Remove and discard parsley stems and bouquet garni. In a large saucepan, bring broth and onion to a boil.

So that’s going to wrap it up for this special food chicken soup recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!