Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, chicken panino. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Chicken Panino is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Chicken Panino is something which I have loved my whole life. They are nice and they look wonderful.

Customize your plan with delicious calorie-conscious, carb-conscious and vegetarian meals! Heat a panini grill on the highest setting. Assemble panini with chicken, bacon, and mozzarella. Heat a large skillet over medium heat.

To begin with this particular recipe, we must first prepare a few components. You can cook chicken panino using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chicken Panino:

1. Take 1 Boneless Skinless Chicken Breast, rotisserie
2. Make ready 4 pinches Sea Salt, for a fresh flavor, try lemon infused salt
3. Get 1 teaspoon Ground Black Pepper
4. Prepare 1 ⁄4 cup Extra Virgin Olive Oil, for a unique flavor, try flavored olive oils like lemon or red pepper
5. Get 1 medium Tomato
6. Get 1 sprig Fresh Basil Leaves
7. Take 2 slices Crusty Bread, a fresh tuscan bread from the bakery of your local grocery store works great
8. Prepare 4 slices Fresh Mozzarella, cheaper alternative would be provolone

Chicken, bacon, onion, mozzarella cheese, lettuce, tomato and our honey mustard aioli! At Il Panino Italian Deli & Catering in Fairfield, NJ, we have a wide variety of dishes made with fresh ingredients. Contact us today to learn more. Our sandwiches are crafted using only the freshest tomato sauce, Ontario-raised veal and chicken, traditional Italian bread, an assortment of delicious cheeses, and a variety of other mouth-watering toppings we know will satisfy your palate.

Instructions to make Chicken Panino:

1. Heat panino pan or skillet over medium heat.
2. Slice chicken thinly. Optional: Heat up for less than a minute in microwave.
3. Add a couple of pinches of salt to the olive oil, followed by a few turns of fresh ground pepper. Mix with a fork.
4. Slice tomato to desired thickness.
5. Wash and tear basil into small/medium pieces. Do not cut or chop to avoiding bruising the leaves.
6. Place 2 slices of cheese on the one piece of bread. Then, add chicken, tomato, and basil. Sprinkle salt and pepper to flavor. Add 2 remaining slices of cheese.
7. Lightly brush one side of panino with oil mixture. Lightly brush pan. Then, place panino on pan oiled side down. Place panini grill top or smaller skillet on top of panino. Cook for about 2 minutes until bottom side is slightly toasted. Lightly brush top of panino with oil mixture. Flip and cook for about 2 minutes. Continue to flip until both sides are toasted and cheese is slightly melted.
8. Remove from pan and let stand for about 2 minutes. Cut in half. Enjoy!

Contact us today to learn more. Our sandwiches are crafted using only the freshest tomato sauce, Ontario-raised veal and chicken, traditional Italian bread, an assortment of delicious cheeses, and a variety of other mouth-watering toppings we know will satisfy your palate. Join us in re-creating the magic of authentic Italian cuisine. Whether you are making yourself a snack or making them for the family, everyone is bound to love this savory chicken panini sandwich! This Italian Chicken Panini Recipe is made up of crusty bread filled with gooey mozzarella cheese, roasted red pepper, shredded chicken and lots and lots of garlicky pesto.

So that is going to wrap it up with this exceptional food chicken panino recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!