Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, baked curry mac and cheese with chicken and broccoli. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Baked Curry Mac and Cheese with Chicken and Broccoli is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Baked Curry Mac and Cheese with Chicken and Broccoli is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have baked curry mac and cheese with chicken and broccoli using 16 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Baked Curry Mac and Cheese with Chicken and Broccoli:

1. Take 1 Cooking Spray
2. Prepare 6 oz Uncooked Pasta (your favorite short noodle)
3. Take 1/4 Salt (to flavor pasta water)
4. Prepare 6 oz Broccoli raw
5. Get 1 tsp Butter, light
6. Prepare 1/2 cup Panko Breadcrumbs
7. Take 5 tbsp Grated Parmesan Cheese (divided)
8. Make ready 2 1/2 cup Milk, skilm
9. Take 1/3 cup Flour
10. Get 1 tbsp curry powder
11. Get 1 cup Shredded Cheddar Cheese, fat free
12. Get 1 tsp Dijon Mustard
13. Prepare 1/2 tsp Salt
14. Prepare 1/2 tsp Pepper
15. Take 1 lb chicken (cooked, shredded or cubed)
16. Make ready 1/2 cup shredded cheddar cheese, fat free (optional topping, doesn't change smartpoints value)

Instructions to make Baked Curry Mac and Cheese with Chicken and Broccoli:

1. Cook Pasta according to instructions. Add broccoli 3 minutes before Pasta is finished. Drain and return to pot.
2. In medium saucepan melt butter over medium. Add breadcrumbs, stir frequently until golden brown. Transfer to small bowl and mix with 2 tablespoon Parmesan cheese.
3. Preheat oven to 375. Coat 2 quart baking dish with cooking spray
4. In large saucepan whisk milk, curry powder and flour together. Bring to boil, whisk frequently. Reduce heat and simmer on low for about 2 minutes.
5. Remove from heat and whisk with cheddar cheese, mustard, salt, pepper, 3 tablespoons parmesan cheese
6. Pour sauce over noodles, broccoli and chicken. Stir until well coated.
7. Pour mixture into prepared baking dish, top with shredded cheddar cheese and then breadcrumbs
8. Bake for 20-25 minutes until edges are bubbly

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