Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, easy mini chicken pot pie. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Easy Mini Chicken Pot pie is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Easy Mini Chicken Pot pie is something which I’ve loved my whole life.

Add onion and chicken broth; heat to simmering. Lightly press the chicken mixture down so it's level. Add onion and chicken broth; heat to simmering. These mini chicken pot pies are a Pillsbury™ fan favorite!

To get started with this recipe, we have to prepare a few ingredients. You can cook easy mini chicken pot pie using 5 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Easy Mini Chicken Pot pie:

1. Get 1 cup Cooked diced chicken
2. Prepare 1 Can mixed veggies drained. I like the one with diced potatoes in it for this recipe.
3. Take 1 Can of Pillsbury Grands Biscuits
4. Make ready 1 Can chicken gravy
5. Make ready 1 salt, pepper, onion powder and garlic powder to desired taste

Mix together the can of cream of chicken soup, the mixed vegetables and the chicken. Separate the biscuits and place them into a greased muffin tin. Then prepare the filling as follows: Put chopped chicken or turkey, mixed veg and cream of chicken soup in a bowl and mix well. Place a crescent square into each muffin cup, pressing down so just the corners extend above the top of the muffin pan.

Instructions to make Easy Mini Chicken Pot pie:

1. Pre heat oven to 350
2. Combine chicken, gravy and mixed veggies in small saucepan and add desired amount of salt, pepper and garlic and onion powder
3. Roll out each Pillsbury biscuits till flat and cut in half
4. Place one half of biscuit in greased muffin pan.
5. Fill with chicken mixture so it's even
6. Add second half of biscuit to top
7. Spray lightly with cooking spray after you fill and top all mini pies I sprinkled a little Rosemary on the top for added flavor and appearance
8. Cook in oven top rack for approximately 15 minutes some ovens will vary

Then prepare the filling as follows: Put chopped chicken or turkey, mixed veg and cream of chicken soup in a bowl and mix well. Place a crescent square into each muffin cup, pressing down so just the corners extend above the top of the muffin pan. You start by melting butter in a pan, sauteing minced onion, adding flour, and slowly whisking in the milk and chicken broth. From there, I'm making this easy by using rotisserie chicken and frozen veggies. Making a chicken pot pie with crescent rolls dough is super easy!

So that’s going to wrap it up with this exceptional food easy mini chicken pot pie recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!