Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, easy chicken pot pie. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Easy chicken pot pie is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Easy chicken pot pie is something which I’ve loved my whole life.

In a bowl combine the mixed vegetables, chicken, cream of chicken soup and milk. Pour mixture into one of the pie crusts. Turn the other crust over and pop out of the tin onto the top of the filled pie. Seal the edges and poke holes in top crust.

To begin with this particular recipe, we have to first prepare a few components. You can have easy chicken pot pie using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Easy chicken pot pie:

1. Make ready 2 cup chicken meat
2. Take 2 medium potatos
3. Take 5 basil
4. Prepare 1/2 tsp garlic powder
5. Prepare 1/2 tsp onion powder
6. Take 1/2 mixed frozen vegtables
7. Take 1 1/2 cup chicken broth
8. Make ready 1/2 cup all-purpose flour
9. Take salt
10. Get black pepper
11. Take 4 tbsp butter
12. Get 2 pie crust
13. Prepare 1 eggs

Saute until the vegetables start to turn translucent, a couple of minutes. In a large skillet, heat butter over medium-high heat. Add onion; cook and stir until tender. Stir in flour and seasonings until blended.

Steps to make Easy chicken pot pie:

1. Bake a 3-4lb chicken with potato wedges (season the chicken to tour tast)when it's done remove about 2 cups of meat and cube your potato wedges. I use a leftover roasted chicken because I like to get two meals out of it and my pot pie recipe doesn't call for a whole chicken.
2. In a bowl mix chicken ,spices, vegetables and herbs . Salt pepper to taste.
3. In a saute pan melt your butter and mix your flour in with the melted butter. Add the broth until the gravy is as thick or thin as you like it ( I like a thick gravy so I use a little bit more flour). Salt and pepper your gravy to taste, then set it aside.
4. Put your pie crust on you pie dish, put your chicken and vegetables in it. Pour the warm gravy over the top. Scramble an egg in a bowl and add a little water. Brush the edge of the bottom pie crust with the egg then cover it with the top pie crust. Pinch edges together with a fork. Brush the whole top crust with egg then cut about 4 slices on the top of the crust. Bake your pie at 400°F for 40 minutes or untill top crust is a golden Brown . After its done remove end let it for about 5 to 10 minutes and enjoy.

Add onion; cook and stir until tender. Stir in flour and seasonings until blended. Gradually stir in broth and milk. Chicken pot pie savory pie filled with cooked chicken, onion, carrot, and peas in a creamy sauce. With a flaky, buttery crust, it's comfort food at its finest.

So that’s going to wrap this up with this exceptional food easy chicken pot pie recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!