Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, creamy chicken and rice soup. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Creamy Chicken and rice soup is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Creamy Chicken and rice soup is something that I’ve loved my entire life. They are fine and they look wonderful.

Make Chicken & Yellow Rice With Broccoli & Cheddar Cheese For A Delicious Family Meal. Browse Our Collection Of Simple Chicken Soup Recipes and Prepare Yummy Meals! Stir in rice, seasonings and broth; bring to a boil. Mix flour and milk until smooth; stir into soup.

To get started with this recipe, we must first prepare a few ingredients. You can have creamy chicken and rice soup using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Chicken and rice soup:

1. Take 4 boneless skinless chicken breasts
2. Make ready 2 1/2 c white rice
3. Take 7 c water
4. Take 1 large can cream of chicken
5. Make ready 6 chicken bouillon cubes
6. Make ready 1 can carrots
7. Get 1-2 c grated cheese
8. Make ready Salt, pepper, garlic powder, onion powder, parsley

Many creamy chicken and rice soups call for heavy cream or artificial cream-of-something fillers. But our healthier, and in my opinion, far more delicious version uses simple parmesan cheese and "secret ingredient" cornstarch to get that perfectly rich soup we all love. Creamy Chicken and Wild Rice Soup is such a rich, hearty and satisfying soup! It's like a chicken noodle soup but it uses a variety of flavorful rice instead of noodles, and it's made creamy with a milk and heavy cream based béchamel sauce.

Instructions to make Creamy Chicken and rice soup:

1. Boil chicken breast with 1 or 2 bouillon cubes.
2. While chicken is cooking open and drain carrots. With a fork, mash carrots into small pieces. (Optional: my kids don't like big chunks of carrots.)
3. When chicken is done remove from water. In the water add the carrots remaining bouillon cubes and cook until the cubes are completely dissolved. Add a teaspoon of garlic powder a teaspoon of onion powder and 1-2 tablespoons of parsley
4. Add water and rice, cook until rice is done
5. Meanwhile, cube up or shred chicken
6. When rice is done add chicken, cream of chicken. And cheese salt and pepper to taste
7. Cover and let stand 10-20 minutes. The rice will swell and soup thicken.

Creamy Chicken and Wild Rice Soup is such a rich, hearty and satisfying soup! It's like a chicken noodle soup but it uses a variety of flavorful rice instead of noodles, and it's made creamy with a milk and heavy cream based béchamel sauce. All you need for this Panera Inspired Easy Cream Of Chicken And Rice Soup is - boneless skinless chicken breast, celery (optional), carrots, onions, garlic, chicken stock, rice (wild or white), cornstarch (flour, seasoning and heavy cream. Bring to a boil over medium-high. Remove from heat; stir in cooked rice, cream, salt, and pepper.

So that is going to wrap it up for this exceptional food creamy chicken and rice soup recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!