Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, rabbit and rice stew. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Rabbit and Rice Stew is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Rabbit and Rice Stew is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook rabbit and rice stew using 13 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Rabbit and Rice Stew:
- Get whole rabbit, skinned and dressed
- Make ready baby carrots
- Take Celery stalks, chopped
- Make ready Yellow Onion, sliced
- Get Potatoes, cubed
- Make ready frozen chopped broccoli
- Make ready Chicken Broth
- Make ready Sm. Can Cream Chicken Soup
- Take Tbsps. Seasoning Salt
- Prepare Black Pepper
- Prepare Each Onion and Garlic Powder
- Get White Long Grain Rice
- Make ready Water
Steps to make Rabbit and Rice Stew:
- In a large slow cooker add the rabbit and rest of ingredients except for the rice and 4 cups of water. Turn Slow Cooker on high and cook for 6-8 hours or til vegetables are tender and rabbit falls off bone. When done go through and try to remove all the bones and shred meat. Turn Slow Cooker down to keep warm setting.
- In a large saucepan add 4 cups water and 2 cups rice. Bring to boil on high stirring ever so often. Once to a boil turn down heat and let simmer til rice is soft. Turn heat off and let sit covered til ready to serve.
- In a serving bowl add some rice and ladle some rabbit stew over the rice serve with buttered crusty bread. Serve and enjoy š
So that is going to wrap it up with this special food rabbit and rice stew recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

