Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, creamy lemon chicken. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Creamy Lemon Chicken is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Creamy Lemon Chicken is something which I have loved my entire life. They’re fine and they look fantastic.

Add potatoes and season with salt and pepper. Add lemon juice, heavy cream, and lemon slices and stir to completely combine. Dip chicken breasts in flour mixture to coat both sides; shake off excess. In a large cast-iron or other heavy skillet, heat butter over medium heat.

To get started with this recipe, we must first prepare a few ingredients. You can cook creamy lemon chicken using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Creamy Lemon Chicken:

1. Get 2-3 boneless, skinless chicken breasts
2. Take 1/2 tsp salt and pepper
3. Get 1/3 cup salted butter
4. Take 1 (8 oz) package mushrooms, sliced or 1 (4oz) can mushrooms
5. Prepare 1 cup heavy whipping cream
6. Prepare 1/2 cup freshly squeezed lemon juice
7. Get 2 cloves garlic
8. Make ready 1 tbsp minced fresh chives
9. Take 1/4 cup shredded parmesan cheese

Cream and lemon is a luscious combination and is stellar served over crispy chicken! It's super easy and fast to make, and the sauce is absolutely to die for. A little dusting of flour creates a terrific crispy coating on the chicken and gives the sauce something to cling to. Season generously with salt and pepper and mix thoroughly with a fork.

Steps to make Creamy Lemon Chicken:

1. Sprinkle chicken with the salt and pepper.
2. In a skillet over medium heat, melt the butter.
3. Add the chicken. Cook for 5 minutes, turn and cook for another 5 minutes more.
4. Add the mushrooms, cream, garlic and lemon juice. Turn the heat to medium-low and cover skillet. Simmer for 20 to 30 minutes, turning the chicken occasionally, until the chicken is cooked through and the juices run clear.
5. Sprinkle the chicken with the parmesan and chives before serving. ENJOY!!!

A little dusting of flour creates a terrific crispy coating on the chicken and gives the sauce something to cling to. Season generously with salt and pepper and mix thoroughly with a fork. Dredge each chicken breast on all sides. Lemon butter chicken with cream sauce is an easy and tasty dish that is cooked on the stovetop and then baked in the oven in one pan. Chicken thighs are cooked in a flavorful lemon and garlic cream sauce for a simple and delicious meal.

So that’s going to wrap this up with this exceptional food creamy lemon chicken recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!