Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, garlic soup. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Garlic soup is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Garlic soup is something that I have loved my entire life.

In a large pot over medium heat, cook garlic in butter until brown. Pour in water and bring to a boil. Stir in tomatoes, whisk in eggs and season with salt and pepper just before serving. Tasty and Healthy Garlic Soup in a Snap Garlic soup is a traditional recipe found in several different cultures (Spanish, French, Polish, and Mexican) and prized for its ability to ward off sickness.

To get started with this recipe, we must prepare a few ingredients. You can have garlic soup using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Garlic soup:

1. Get 10 cloves garlic
2. Prepare 250 g stale bread
3. Take 4 slices cured ham
4. Make ready 4 eggs
5. Make ready 80 ml Extra Virgin Olive Oil from Spain
6. Make ready 15 g paprika
7. Take 1.5 litres chicken broth
8. Prepare Salt, to taste
9. Take Ground black pepper, to taste

Stir in hot broth and sherry. In a large pot, heat the oil and butter over low heat. Add in the flour and cook until a dark golden roux. Easy Cream of Garlic Soup, the best natural remedy for colds and flu.

Instructions to make Garlic soup:

1. Pour the olive oil from Spain into the pot and heat until it starts to shimmer.
2. Then add the garlic and sauté until it turns a golden color.
3. Add the ham, paprika, and salt to taste.
4. Add the bread, chicken broth, and the egg and cook until a creamy consistency.

Add in the flour and cook until a dark golden roux. Easy Cream of Garlic Soup, the best natural remedy for colds and flu. It's healthy, it's filling, creamy and so simple, so much better than ready-made soups. A great soup for the chilly winter ahead. Provencal garlic soup is basically a full head of garlic (or two), some water, a few herbs, some olive oil, and some egg yolks.

So that’s going to wrap this up with this exceptional food garlic soup recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!