Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, creamy chicken gnocchi soup. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Creamy Chicken Gnocchi Soup is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Creamy Chicken Gnocchi Soup is something that I have loved my whole life. They are fine and they look fantastic.

In the same pan, saute the onion, carrot, celery and garlic in remaining butter until tender. Whisk in flour until blended; gradually stir in the milk, cream, bouillon and pepper. Melt butter with olive oil in a large soup pot over medium heat. Creamy Chicken Gnocchi Soup has a thick and rich broth with shredded carrots, celery, chopped spinach, gnocchi and chicken hidden throughout.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook creamy chicken gnocchi soup using 13 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Chicken Gnocchi Soup:

1. Prepare 1 lb rotisserie chicken (dark & white)
2. Make ready 1 package gnocchi dumplings
3. Prepare 4 cups chicken stock
4. Take 1/4 cup olive oil
5. Make ready 1 Medium onion
6. Make ready 2 celery stalks
7. Prepare 2 carrots
8. Take 1 cup half and half
9. Make ready 4 cups fresh spinach
10. Get 1 tablespoon Italian seasoning
11. Get 1 teaspoon garlic powder
12. Make ready 1 teaspoon onion powder
13. Prepare Salt & pepper (to taste)

Chicken and Gnocchi Soup is the coziest way to warm up this season! It's filled with lots of potato gnocchi dumplings, tender pieces of chicken, fresh colorful veggies (like spinach and carrots) and it's all bathing in a rich and creamy broth. You just can't go wrong with this soup! This soup is comforting, easy to make and super satisfying!

Instructions to make Creamy Chicken Gnocchi Soup:

1. Saute onions and celery in olive oil until tender. Season with salt and pepper.
2. Add in spinach, carrots, and Italian seasoning. Saute for 10 to 15 minutes.
3. Add 4 cups chicken broth. Bring to a simmer.
4. Add in chicken and gnocchi. Simmer for 20 minutes.
5. Cut heat to low and add half n half. Don't boil the cream.
6. Serve with crusty bread or Croutons.
7. Side note: if the soup is too thin you can add a slurry of cold water and flour to thicken it. If too thick, just add more water.

You just can't go wrong with this soup! This soup is comforting, easy to make and super satisfying! Are you a fan of Olive Garden Restaurant soups? While this didn't start out to be a copycat recipe, it must be pretty close! Season chicken on both sides with salt and pepper and place on top of vegetables.

So that is going to wrap it up for this special food creamy chicken gnocchi soup recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!