Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, lavender dumplings - for chicken broth. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Lavender Dumplings - For Chicken Broth is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Lavender Dumplings - For Chicken Broth is something that I’ve loved my whole life. They’re fine and they look fantastic.

Here is how you do it. Serve and Enjoy :) Lavender Dumplings - For Chicken Broth Hey everyone, it is John, welcome to my recipe page. Today, we're going to make a special dish, lavender dumplings - for chicken broth. One of my favorites food recipes.

To get started with this recipe, we have to first prepare a few ingredients. You can have lavender dumplings - for chicken broth using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Lavender Dumplings - For Chicken Broth:

1. Get 1/2 Cup AP Flour
2. Get 1 Teaspoon Baking Powder
3. Take Large pinch Salt
4. Make ready 70 ml Milk
5. Make ready 1/4 Teaspoon Dry Lavender Tea

Gently stir in cream, parsley and thyme. Season with additional salt and pepper to taste. Place the chicken, carrots, celery and onion in a large Dutch oven or stockpot. Add water, vinegar and salt (adding more water, if necessary, to cover chicken).

Instructions to make Lavender Dumplings - For Chicken Broth:

1. Mix everything together in a bowl then make into 6 balls with floured hands
2. Let to sit for 3-5 mins then carefully drop into broth and cover with lid
3. After 8 mins lift the lid and test the dumpling with a toothpick which should come out clean - if not cover and cook for another 2 mins.
4. Serve and Enjoy :)

Place the chicken, carrots, celery and onion in a large Dutch oven or stockpot. Add water, vinegar and salt (adding more water, if necessary, to cover chicken). Reduce heat; cover and simmer until meat nearly falls from the bones. To cook them, bring the broth to a boil. Drop the dumplings in one at a time, stirring while you add them.

So that’s going to wrap this up for this exceptional food lavender dumplings - for chicken broth recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!