Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, another southern fried chicken recipe. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Another Southern Fried Chicken Recipe is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Another Southern Fried Chicken Recipe is something which I’ve loved my entire life. They are nice and they look fantastic.
How to make Another Southern Fried Chicken Recipe, includes what ingredients must be processed first and when to add the spices. Dont forget, Put chicken in a mixing bowl. add the spices. mix chicken and spices by hand and let sit while u season flour. Meanwhile, slash the chicken thighs a few times as deep as the bone, keeping the skin on for maximum flavour. Heat half the oil in a large frying pan.
To get started with this recipe, we have to prepare a few components. You can cook another southern fried chicken recipe using 10 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Another Southern Fried Chicken Recipe:
- Take whole fryer cut up… I save the thighs and backs for broth
- Take buttermilk
- Get onion powder
- Take garlic powder
- Make ready ground paprika
- Prepare black pepper
- Make ready season salt
- Take flour
- Get ** if you only want to cook wings..
- Get chicken wings (my family likes wings only so i sometime just cook wings)
Refrigerate overnight, or for at least four hours. Our homemade fried chicken recipes include buttermilk Southern fried chicken, garlic Kiev, and crispy Korean wings. Fried chicken is an unsurpassable takeaway choice that always hits the spot. Whether you like yours in a burger with fries on the side or crunchy wings (our cut of choice as it means more batter per portion), it's possible to achieve that authentic fried chicken flavour in your.
Steps to make Another Southern Fried Chicken Recipe:
- Soak chicken in buttermilk for about 2 hours, this helps chicken stay moist and tender
- Put chicken in a mixing bowl. add the spices.. mix chicken and spices by hand and let sit while u season flour.
- You can put flour in paper bag or bowl. add 1/2 t salt, 1/4 t pepper, 1/2 t garlic powder.
- Shake bag to mix flour. put 2 pieces of chicken in bag at a time and shake to coat.. place coated wings on newspaper until you are ready to fry it.
- Put oil in skillet (I love cast iron). turn skillet on Med high until oil is hot. to check if it is ready put a pinch of flour in the oil and see if it sizzles or fries.
- Start placing pieces of chicken in grease. IF THE GREASE IS NOT HOT ENOUGH THE CHICKEN WILL ABSORB OIL AND B SOGGY!!!
- After the skillet is full, turn skillet to Med and cover.
- (my mom's secret) allow chicken to cook for 15 minutes on that side undisturbed. for thick chicken breast turn chicken over and cook for another 15 minutes. for wings fry about 10-12 min each side.
- I drain mine on newspaper but put a towel over it to allow moisture to stay in it.
Fried chicken is an unsurpassable takeaway choice that always hits the spot. Whether you like yours in a burger with fries on the side or crunchy wings (our cut of choice as it means more batter per portion), it's possible to achieve that authentic fried chicken flavour in your. Now thats some REAL southern FRIED chicken! Thats what I call SOUL FOOD! This ensures the chicken is juicy and can help the flour stick better.
So that’s going to wrap it up with this exceptional food another southern fried chicken recipe recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

