Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chicken livers. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chicken livers is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Chicken livers is something that I’ve loved my entire life. They’re nice and they look wonderful.

Place the livers, one at a time, into the plastic bag of flour mixture, and shake the bag to coat the each liver completely. Chicken liver is inexpensive, a great source of nutrients, versatile, and easy to cook. Rich with iron, folate, and a variety of vitamins and minerals, the food packs a powerful punch of health. Heat a skillet over medium heat.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chicken livers using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chicken livers:

1. Take 1 kg chicken livers
2. Prepare 1 large onion
3. Get 1 medium green pepper
4. Get 7 g barbecue spice
5. Take 1 tea spoon blackpepper
6. Prepare 1 cube chicken knorrox
7. Get 3 tablespoons of hot chilli sauce
8. Prepare 1 tea spoon paprika
9. Take 6 tablespoons of oil
10. Take Pinch salt
11. Make ready 2 medium tomatoes

The next step is very important. Wash, trim and dry the Chicken Livers. DRY fry them, NO OIL, in a frying pan, for three or four minutes until cooked through. Whilst still on the cooker add the oil, lemon juice and salt to taste.

Instructions to make Chicken livers:

1. Spice chicken livers with barbecue and black pepper then fry in hot oil for 10 minutes
2. Take out the liver set aside
3. In a very same pot fry onion green pepper then add paprika and hot chilli sauce fry for 5minutes
4. Add tomatoes fry for another 5 minutes then add hour chicken livers
5. Stir and let it simmer for 10minutes in a low heat
6. Done its yummy

DRY fry them, NO OIL, in a frying pan, for three or four minutes until cooked through. Whilst still on the cooker add the oil, lemon juice and salt to taste. Chicken liver is one of the healthiest foods on the planet. Although organ meats are not as popular as they once were, chicken liver is full of essential nutrients. This article will provide a research-backed guide to the nutrition profile, health benefits, and concerns.

So that is going to wrap this up with this exceptional food chicken livers recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!