Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, easy chicken quesadillas. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Easy Chicken Quesadillas is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Easy Chicken Quesadillas is something which I’ve loved my whole life. They’re nice and they look wonderful.

Check Out Easy Chicken Recipes on eBay. Fill Your Cart With Color today! Get inspired by our latest recipes. For quesadilla, place four of the tortillas onto a board and cover each with the grated cheese.

To begin with this particular recipe, we must prepare a few components. You can have easy chicken quesadillas using 19 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Easy Chicken Quesadillas:

1. Get filling
2. Make ready flour or corn tortillas based on size, 1 Tblspn canola oil
3. Get olive oil
4. Make ready red onion diced
5. Take jalepeno, seeded, diced
6. Make ready lg clove garlic minced
7. Take taco seasoning
8. Get can diced tomato with green chilis, juices reserved
9. Get shredded cooked chicken
10. Make ready juice of 1 large lime
11. Prepare large grated sharp cheddar
12. Make ready crumbled queso fresco
13. Take salt
14. Prepare cilantro cream salsa
15. Prepare sour cream
16. Get juice and zest of 1 lime
17. Take large handful cilantro leaves, chopped
18. Take red chili flake
19. Make ready salt

Layer half of each tortilla with the chicken and vegetable mixture, then sprinkle with the Cheddar cheese, bacon bits, and Monterey Jack. Fold the tortillas in half and Place onto a baking sheet. Heat the oil in a large saucepan over medium heat. Stir in the green peppers, red peppers, onion and chicken.

Instructions to make Easy Chicken Quesadillas:

1. Saute onion garlic and jalepeno in olive oil for a few minutes, add taco seasoning and stir to toast for 2-5 minutes until onions are semi translucent
2. Add drained diced tomato, stir. Add shredded chicken, stir until heated through. Add tomato juices as needed for moisture
3. Turn off heat on chicken mixture, cool completely. Stir in cheese. Salt to taste. Set aside.
4. Blend all salsa ingredients and chill until ready to serve
5. On a medium high heat add enough canola oil to just coat a skillet or griddle
6. Place tortilla on skillet, top with chicken mixture leaving a 1/2 inch of room around edges for melting room, top with tortilla
7. Allow first side to crisp up and get golden, flip, repeat with remaining chicken mixture and tortillas
8. Allow each to cool a few minutes and slice in quarters with a pizza cutter. Enjoy with cilantro cream salsa, fresh lime wedges, and fresh chopped cilantro as a garnish
9. Side note. When using acids like lime juice always salt at the end to your preference to avoid over saltiness. Also all spicy heat (peppers and chiles) and seasoning elements can be adjusted to your preference in taste

Heat the oil in a large saucepan over medium heat. Stir in the green peppers, red peppers, onion and chicken. Layer half of each tortilla with the chicken and vegetable mixture, then sprinkle with the Cheddar cheese and diced bacon. In a heated pan, add olive oil, onion and bell peppers and sautee, then set aside. In a separate pan heat the tortillas on a low heat, on each side.

So that’s going to wrap this up with this special food easy chicken quesadillas recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!