Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, brined & roasted chicken. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Brined & Roasted Chicken is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Brined & Roasted Chicken is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook brined & roasted chicken using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Brined & Roasted Chicken:
- Prepare chicken
- Prepare 3 lb chicken pieces
- Get 3/4 cup coarse kosher salt
- Get 3/4 cup sugar
- Make ready 2 tbsp unsalted butter melted
- Prepare 1 tsp garlic powder
- Make ready 1/2 tsp ground black pepper
Steps to make Brined & Roasted Chicken:
- to brine in a gallon size sealable bag dissolve salt & sugar in a quart of cool water. add chicken get out the air and seal bag,put in fridge 1hour,remove chicken from brine rinse well pat dry with paper towels.
- to roast combine melted butter, pepper and garlic brush pieces on all sides, put the chicken pieces (skin up) on oiled rack in roasting pan. roast uncovered at 425° 45 minutes or until juices run clear and chicken is cooked through.
So that is going to wrap this up with this special food brined & roasted chicken recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

