Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, shredded barbeque chicken sandwiches from pressure cooked chicken. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Shredded barbeque chicken sandwiches from pressure cooked chicken is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. Shredded barbeque chicken sandwiches from pressure cooked chicken is something that I have loved my whole life. They’re fine and they look wonderful.

Steps In a stock pot, heat sauce,then add cooked chicken, stir well. Lock pressure cooker lid in place and set steam vent to Sealing. Shred chicken with two forks and stir into the sauce. Remove chicken and onions with a slotted spoon and pour liquid into a skillet.

To begin with this particular recipe, we have to first prepare a few components. You can have shredded barbeque chicken sandwiches from pressure cooked chicken using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Shredded barbeque chicken sandwiches from pressure cooked chicken:

1. Get chicken
2. Make ready 1 lb shredded chicken reserved from stock recipe
3. Take 8 oz of your favorite barbeque sauce
4. Make ready 4 buns
5. Make ready 1 coleslaw recipe, see below
6. Prepare 4 slice garlic pickles

If you are looking for a keto version, use sugar-free, unsweetened BBQ sauce. This post may contain affiliate links. Sprinkle the kosher salt mixture over the chicken in the bag. Seal the bag and shake to completely coat the chicken.

Instructions to make Shredded barbeque chicken sandwiches from pressure cooked chicken:

1. In a stock pot, heat sauce ,then add cooked chicken, stir well.
2. On open bun, (I used homemade from my zopf recipe just forming 4 round bun sizes and sprinkling with dehydrated onion flakes after egg wash) place coleslaw.
3. To make coleslaw use 8ounces of broccoli slaw mix, 1/4 cup mayo, 1 tablespoon cider vinegar, salt and pepper to taste. Mix well
4. Place slaw on bun, add 1/4 of chicken with sauce and a pickle slice!
5. Recipe by taylor68too

Sprinkle the kosher salt mixture over the chicken in the bag. Seal the bag and shake to completely coat the chicken. Put the wire rack in the bottom of the pressure cooker and pour the water in. Place the chicken on top of the wire rack. Place chicken breasts, chili powder, sugar, salt, onion, garlic and green pepper in your pressure cooker.

So that’s going to wrap this up for this exceptional food shredded barbeque chicken sandwiches from pressure cooked chicken recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!