Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to make a special dish, chicken broast. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Broasted chicken started out in Beloit, Wisconsin. It was the product of a patented process using equipment that combined deep frying and pressure cooking. Broasted chicken is crispy and golden on the outside just like fried chicken but stays juicy and tender as the pressure cooking holds in the moisture. —L. P., Corning, California Broasted chicken is made using special equipment that combines deep-fat frying and pressure cooking.

Chicken Broast is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Chicken Broast is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have chicken broast using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Broast:

1. Make ready Chicken (with skin 8-10 pieces)
2. Get 2 tbsp -Lemon juice
3. Get 2 tsp -Salt
4. Prepare -Paprika 1 tsp and/or chilli powder half tsp
5. Prepare -Chinese salt 1 tsp or chicken powder
6. Prepare 1/2 tsp -Mustard powder
7. Prepare 1 -Egg
8. Prepare 2 tbsp -Milk
9. Prepare 1 cup -All purpose flour
10. Make ready -One of my friends suggests some soya sauce and vinegar to the same recipe would add more taste to it, you can try that

In the Broasting method inner portion of chicken cook easily and internal parts of chicken pieces softer than regular fried chicken. Broasted Chicken makes by marinating the chicken in local spices then give it a coat of flour before frying that makes it crispy and crunchy. Marination add juicy flavor in chicken that compels people to eat chicken broast. In South Asian restaurants, it's a famous recipe that people demand.

Steps to make Chicken Broast:

1. Marinate chicken with salt and lemon juice.
2. Mix together milk and eggs and dip chicken in this mixture.
3. In another bowl mix flour, salt, paprika, Chinese salt and mustard powder. Then coat chicken in flour mixture (If you want a crispier coating, coat in the flour a second time) and deep fry for 20 minutes on low to medium flame.
4. Serve with ketchup.

Marination add juicy flavor in chicken that compels people to eat chicken broast. In South Asian restaurants, it's a famous recipe that people demand. Genuine Broaster Chicken® supplies the freshest available chicken and proprietary ingredients that pair perfectly with our own unique cooking process. The end result is an amazing aroma and incomparable taste that chicken lovers crave. For convenience store owners, Broaster Express® is the top choice to meet your foodservice needs.

So that’s going to wrap it up for this special food chicken broast recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!