Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, candy bar cake. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Candy Bar Cake is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Candy Bar Cake is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook candy bar cake using 8 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Candy Bar Cake:

1. Get chocolate
2. Make ready 1 box Chocolate Fudge or Swiss Chocolate cake mix
3. Get 3 large eggs
4. Make ready 1 cup vegetable oil
5. Get 1 1/2 cup buttermilk
6. Take 1 small box instant vanilla pudding mix
7. Make ready 1 whipped cream cheese frosting recipe
8. Take 2 large candy bars of choice crushed up approx. 1 cup

Steps to make Candy Bar Cake:

1. Prepare 3- 9" round cake pans with oil & flour. Preheat oven to 350°F. Mix all the ingredients (except frosting & candy bars) med speed with a mixers for 2 minutes until blended. Batter will be thick.
2. Put equal amounts of batter in each cake pan. Batter will be thick so spread it around evenly.
3. Bake on 350 for approx. 20-25 minutes. Check with a toothpick or knife inserted until comes out clean.
4. Place on a plate or cake carrier with strips of wax paper under the edges to avoid the plate from being real messy after frosting.
5. Use my whipped cream cheese frosting recipe to frost the first layer, (top only) - - https://cookpad.com/us/recipes/368025-whipped-cream-cheese-icing
6. Coat the top with crushed candy bar. I used 2 extra large Butterfingers.
7. Add next cake round & repeat. Add top cake round & frost the sides. It is messy but if the frosting is refrigerated beforehand it is easier.
8. Coat the top & sides with crushed candy bars. The sides are hard to do. You may have to pat it on with your hand. Refrigerated any leftovers.

So that is going to wrap it up for this exceptional food candy bar cake recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!