Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, baked chicken for special occasions. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Baked Chicken for special occasions is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Baked Chicken for special occasions is something which I have loved my entire life.

I made up this dish years ago, and it still remains the family's favorite healthy baked chicken recipes. It's a fast weeknight meal, but the fresh mushrooms and sherry make it special enough for a weekend dinner party. —Lise Prestine of South Bend, Indiana Place each piece in a baking dish. They can be placed in tight and touching. Then pour the bell pepper and celery and any small pieces of onion from the bag on top of the chicken.

To get started with this recipe, we must first prepare a few components. You can cook baked chicken for special occasions using 5 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Baked Chicken for special occasions:

1. Take 5 # chicken (I use leg quarters, and bone in chicken)
2. Get salt, pepper, garlic powder
3. Prepare 1 small minced onion
4. Prepare 1 medium green bell pepper (diced)
5. Get 2 stalk celery (cut)

Rinse chicken breast under cool running water. Pat chicken dry with paper towels. Brush the melted butter over the chicken, using all the butter. Don't over cook, as they might turn out tough.

Instructions to make Baked Chicken for special occasions:

1. Wash chicken and remove excess fat. Leave skin on. Put in large bowl.
2. Sprinkle with salt, pepper, and garlic powder. Mix seasoning into chicken by hand so you can knead the spices in meat.
3. Add celery, onion and bell pepper. Mix that by hand also. Cover bowl with foil or put contents of bowl in a large ziplock bag.
4. Refrigerate bag for at least 2 hours… I have mixed a complete 10# of chicken and divided it in 2 ziplock bags and froze them for several months. When ready to use thaw a bag and go to step 5.
5. Place each piece in a baking dish. They can be placed in tight and touching. Then pour the bell pepper and celery and any small pieces of onion from the bag on top of the chicken.
6. Cover with aluminum foil and bake at 350° for 1 hour and 15 minutes. Uncover and cook an additional 15 minutes.
7. Remove from oven and cover with foil to keep it from drying until you serve it..

Brush the melted butter over the chicken, using all the butter. Don't over cook, as they might turn out tough. This super-simple recipes glazes chicken breasts in a delicious sauce of soy sauce, honey, and lime juice. Place the chicken breasts in a single layer in a large baking dish *. Brush on both sides (turning once) evenly with the melted butter or olive oil.

So that is going to wrap it up for this special food baked chicken for special occasions recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!