How to Prepare Award-winning Yellow Rice and Lentils with Chicken

Yellow Rice and Lentils with Chicken
Yellow Rice and Lentils with Chicken

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, yellow rice and lentils with chicken. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Yellow Rice and Lentils with Chicken is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Yellow Rice and Lentils with Chicken is something that I have loved my entire life. They’re fine and they look fantastic.

In a medium bowl, combine the rice and lentils. Cover the rice and lentils with very hot water and set. Nestle the chicken thighs atop the rice and lentils. Tightly cover the pot with the swaddled lid and lower the heat to medium-low.

To get started with this particular recipe, we must prepare a few ingredients. You can have yellow rice and lentils with chicken using 25 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Yellow Rice and Lentils with Chicken:
  1. Prepare Chicken
  2. Take 2 pound chicken thighs
  3. Prepare 1/2 teaspoon celery salt
  4. Make ready 1/2 teaspoon ground white pepper
  5. Prepare To taste granulated onion powder
  6. Prepare To taste granulated garlic powder
  7. Get As needed oil to fry in i used peanut oil
  8. Make ready Yellow Rice
  9. Make ready 1-1/2 cup yellow rice mix
  10. Take 1 quart chicken broth
  11. Prepare 2 tablespoons harissa
  12. Prepare 1 tablespoon capers
  13. Make ready 1/2 sweet onion diced
  14. Make ready 15 ounces English peas
  15. Make ready 1-1/2 cup water
  16. Take 1/4 cup extra virgin olive oil
  17. Take Lentils
  18. Get 1 quart chicken broth
  19. Take 1 pound green split lentils
  20. Get 1/2 sweet onion
  21. Get To taste salt
  22. Make ready 2 tablespoons extra virgin olive oil
  23. Take Cheese
  24. Prepare 2 ounces fontina cheese chunks
  25. Make ready 1/2 cup grated Parmigiano-Reggiano cheese topping

That may sound a bit strange coming from a Southern girl but, it's true. I was incredibly blessed to spend several years when I was growing-up in South Africa. Add the chicken turning to brown both sides. Add the lentils, rice, stock, lemon juice and rind.

Instructions to make Yellow Rice and Lentils with Chicken:
  1. Heat the oil and dice the onion. Sauté the onion till translucent.
  2. Sauté for 5 minutes then add the lentils. Coat the lentils then add broth. Bring to a boil then simmer 20-25 minutes.
  3. For the rice heat the oil. Add the onion and harissa. When onions are translucent add the rice and coat all of it. Add the broth and allow to cook for 12 minutes.
  4. Add the capers, then the peas. Allow most of the liquid to cook out.
  5. Cut the chicken into bite size pieces. Season and coat with cornstarch allow to rest 20 minutes.
  6. Add the lentils to the rice. Add the water to the rice mixture and allow to simmer 8 minutes covered.
  7. Get the fontina cheese chunks and add to the rice. Add Reggiano cheese to top cover and remove from heat and do not disturb.
  8. Fry the chicken in batches. Move to paper towel to absorb excessive amounts of oil. Serve I hope you enjoy!!!

Add the chicken turning to brown both sides. Add the lentils, rice, stock, lemon juice and rind. Cover the pot and turn the heat down to low. Mix in the carrot and garlic. Stir in the lentils and broth, and season with salt.

So that is going to wrap it up for this exceptional food yellow rice and lentils with chicken recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!