Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, chicken gravy. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Chicken gravy is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Chicken gravy is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have chicken gravy using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Chicken gravy:

1. Take 750 gm chicken
2. Make ready oil 5 tabsp
3. Make ready salt 1 and half tsp
4. Make ready 1 tabsp lal mirch powder
5. Take 1 tabsp dhania powder
6. Prepare 1 tsp cumin powder
7. Prepare 1 tsp haldi powder
8. Take 1/3 tsp garam masal (optional)
9. Take 2 medium onion(pyaz)
10. Get 1 tabsp ginger paste(adrek)
11. Get 1 tabsp garlic paste(lehsen paste)
12. Get 3 medium tomatoes(tamater)

Steps to make Chicken gravy:

1. Oil garam kar ke pyaz add krien light brown honay lgay tu adrek lehsan ki paste daal kar thora fry krien aur saray masalay(garam masala nahi dalna)daal kar 3 4 tabsp pani add kar ke bhonien.
2. 1 minute bhone kar tamater add krien 1/3 cup pani add kar ke cover kar dien.
3. Jab tamater gal jayay aur acha sa masala bhun jayey tu chicken add kar ke 4 say 5 minute masalay ke sath fry krien.
4. Ab 1/3 cup pani daal kar dhak dn medium aanch par 10 say 12 minute galnay tak pakayen.
5. Jab gosht gal jayay tu achi trah madalay ke sath bhone lien aur 5 cup pani ya jitny gravy ap ko pasanr pani add krien.
6. Dhak kar 5 minute tez anch par pakayen.ab heat low par kar ke 2 minute ke lyay dhak dien.
7. Dhaken khol kar dhania aur garam masala powder add krien aur garam garam parathay naan roty ya chawal ke sath serve krien.

So that’s going to wrap this up for this special food chicken gravy recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!