Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, greek style chicken pittas. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Greek style chicken pittas is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Greek style chicken pittas is something that I have loved my entire life.
Fill each pita half with chicken, cucumber, tomatoes, onion and cheese; drizzle with sauce. Greek Chicken Pitas made with chicken marinated in yogurt, lemon, and spices and topped with cucumber, tomato, feta, and tzatziki sauce. Put everything in the pittas and. Method Put the chicken in a bowl with the lemon zest and juice, oregano, olive oil and garlic.
To get started with this particular recipe, we have to first prepare a few components. You can have greek style chicken pittas using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Greek style chicken pittas:
- Get 500 grams chicken breast
- Prepare 1/2 lenon (finely grated to get zest)
- Prepare 1 tbsp lemon jucie
- Take 1 tsp dried oregano
- Take 1 tbsp olive oil
- Make ready 1 garlic clove (crushed)
- Prepare 1 pack of pitta breads
- Get 200 grams tzatziki
- Make ready 4 spring onions, trimmed and sliced, to serve
- Make ready 10 cherry tomatoes, halved or quartered, to serve
- Make ready 1 lettuce, to serve
- Get 1 red papper, deseeded and cut into small pieces, to serve.
I was always a fan of the chicken gyros and the giant salads. These pitas are a combo of the two. They're stuffed with grilled chicken, romaine, tomato, cucumber, onion, tzatziki, crispy chickpeas, and of course, feta. Low carb chicken pita wrap is one of the many ways you can use my Easy Greek Chicken recipe and Greek Yogurt Tzatziki Sauce.
Instructions to make Greek style chicken pittas:
- Cut the chicken into bite-sized pieces. Put the chicken in a bowl with the lemon juice and zest, oregano, olive oil and garlic. Toss until the chicken is well coated. Cover and refrigirate for 20 minutes, turning the chicken halfway through.
- Preheat the oven to 220C/200C Fan/Gas 7. Line a baking tray with baking paper. Put the chicken pieces on the baking tray, making sure they are not touching and discard the marinade. Cook in the ovem for 10-12 minutes.
- Sprinkle the pitta breads with a few drops of water. Put on another baking tray and cook for 3-5 minutes.
- Cut the pittas in half and open them out to make pockets. Fill with the chicken, tzatziki and the salad to serve.
They're stuffed with grilled chicken, romaine, tomato, cucumber, onion, tzatziki, crispy chickpeas, and of course, feta. Low carb chicken pita wrap is one of the many ways you can use my Easy Greek Chicken recipe and Greek Yogurt Tzatziki Sauce. Cook up a batch then use it to make some super-easy meals! My favorite ways to use this tasty Greek chicken include wraps, salads and for meal prep. These Greek Chicken Gyros with Tzatziki sauce can be wrapped in your favorite pita bread.
So that’s going to wrap it up for this exceptional food greek style chicken pittas recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

