Recipe of Any-night-of-the-week Black Forest cake

Black Forest cake
Black Forest cake

Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, black forest cake. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Black Forest cake is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Black Forest cake is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook black forest cake using 16 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Black Forest cake:
  1. Make ready For Sponge
  2. Make ready 150 g plain flour
  3. Prepare 150 g icing sugar
  4. Get 1 tablespoon Baking powder
  5. Take 6 Eggs (separat yolk and white)
  6. Make ready 6 tbsp Cocoa powder
  7. Make ready 1 tsp Vanilla essence
  8. Take For decoration
  9. Take 1/2 kg Cream
  10. Take Sugar syrup/ pineapple syrup
  11. Prepare Pineapple / Fruit cocktail
  12. Take Chocolate ganache recipe
  13. Make ready 5 tbsp cocoa powder
  14. Make ready 5 tbsp sugar
  15. Prepare 1 cup milk
  16. Get 2 tbsp cornflour
Steps to make Black Forest cake:
  1. For sponge, take a bowl Mix the dry ingredients cocoa powder, plain flour, baking powder
  2. Separate egg white and egg yolk, Beat Egg white with the help of beater Until it becomes fluffy then add icing sugar, yolk and Vanilla essence on it, beat it until it becomes mix fully
  3. Now add the dry ingredients gradually in it and Mix with the spoon (Don't beat) just mix with the slow hand
  4. Bake the method on preheated oven(30 min) for 25 minutes on 180°
  5. For Chocolate ganache, mix all the ingredients very well, then heat it on a medium to low flame and stir it continuously until it start to becomes thick, when it start to becomes thick lower the flame
  6. For cream, Beat the cream on a chill pot (I used Whipy whip cream it's best) until it becomes thick enough
  7. Now cut the sponge from the centre
  8. Take lower part, apply Sugar syrup on it, add cream and pineapple on it, and put the upper part of the sponge on it
  9. Now apply sugar syrup and cream on it cleanly
  10. On the sides apply chocolate ganache, decore the cake by pineapples and cream

So that’s going to wrap it up for this special food black forest cake recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!