Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, chicken arvi gravy. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Chicken Arvi gravy is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Chicken Arvi gravy is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook chicken arvi gravy using 18 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Arvi gravy:

1. Take Half kg chicken
2. Make ready Half kg Arvi
3. Prepare 1-1/2 cup oil
4. Take 1 tea spoon sabit zeera
5. Make ready 10 black pepper
6. Prepare 6 long
7. Prepare 2 daar cheeni
8. Make ready 1 Bari elaichi
9. Make ready Half teaspoon haldi
10. Make ready 1 table spoon Dhaniya powder
11. Make ready 1 table spoon Laal mirch powder
12. Make ready Salt as per taste
13. Get 2 tablespoon adrak lehson paste
14. Take 5 chopped green chillies
15. Take 1 tea spoon garam masala powder
16. Get Half bunch hara Dhaniya chopped
17. Prepare Paste of 1 onion
18. Take Paste of 3 skinless tomatoes

Instructions to make Chicken Arvi gravy:

1. Sub sa phly ik pateela MN oil Daal kar is MN Arvi Daal kar Os par Half teaspoon salt sprinkle Kar ke isy 10 minutes fry Kar ke nikal lain
2. Ub isi oil MN zeera, long, Bari elaichi, daar cheeni or sath he onion paste dalain 3 minute fry krn
3. Ub is MN adrak lehson paste dalain 2 minute bhonain
4. Ub is MN chicken add krdain or sath he salt, laal mirch powder, Dhaniya powder bh Daal kar achi trhn bhonain 6 sa 7 minute
5. Oil separate hny lgy Ub is MN tomato paste Daal kar bhonain 5 minutes tomatoes ka pani dry hojy or oil separate hojy
6. Ub is MN Arvi add Kar ke mazeed 5 minute bhon lain
7. Ub is MN jitni gravy rkhni hai otna Pani add krdain or flame high krdain jab boil ajy to low flame par rakh dain 30 minutes ke liye
8. Ub 30 minutes baad jab pani dry hojy or gravy thick hojy chicken gal jy to is MN green chillies, or garam masala powder add Kar ke 5 minute maxed pakny Dain
9. Ub is MN chppoed hara Dhaniya add Kar ke 2 minute baad flame off krdain
10. Tayyr hai Bht he tasty Arvi chicken gravy enjoy krn🍗👌😋

So that’s going to wrap this up for this special food chicken arvi gravy recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!