Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, fruit cake recipe. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

We've got dozens of wonderful fruitcake recipes. This Dundee cake recipe uses candied fruit peel and candied cherries to make a delicious version of a Scottish Christmas favorite. Bake one of our fabulous fruitcake recipes for a delicious slice to enjoy with your afternoon cuppa. Try a traditional, classic fruitcake, a chocolate twist or a show-stopping dessert.

Fruit cake recipe is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Fruit cake recipe is something that I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can have fruit cake recipe using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Fruit cake recipe:

1. Prepare 350 g flour
2. Make ready 7 gms Baking powder
3. Take 2 gms Cinnamon
4. Prepare 1 tbs Mixed spices
5. Make ready 180 gms Margarine
6. Get 140 gms Sugar
7. Get 5 mls Vanilla
8. Prepare 3 pcs Eggs
9. Take Fruits ( raising, sultana,red cherries
10. Prepare 150 ml Milk
11. Prepare Orange juice

From traditional fruit cakes to a boiled fruit cake and more, we have loads of tried and tested recipes to choose from. Perfect for everything from afternoon tea to a snack. Fruit cakes are heavy, dense cakes that have a relatively low flour content and contain lots of mixed dried fruit. Mary Berry has created the perfect fruit cake recipe for Christmas.

Steps to make Fruit cake recipe:

1. Soak your fruits in orange juice for 1 hour
2. Mix all the dry ingredients together (flour, baking powder,spices)
3. In a separate bowl mix the margarine and the sugar together till soft….
4. Add the eggs one at a time,add vanilla essence
5. Remove the soaked fruits and dust them using some flour to avoid sinking
6. Add in flour in the mixture(margarine+sugar+eggs) alternating with the milk and the orange juice.
7. Add in the dusted fruits to make you butter…
8. Add the batter in a greased baking tin 8 "bake in a preheated oven 180°c

Fruit cakes are heavy, dense cakes that have a relatively low flour content and contain lots of mixed dried fruit. Mary Berry has created the perfect fruit cake recipe for Christmas. This Fruit Cake recipe is adapted from Nigel Slater's excellent 'The Kitchen Diaries' and it is by far the best one I have ever made. These Christmas fruitcake recipes will have you thinking about holiday desserts in a whole new Golden Glacé Fruit Cake. This one can be made start to finish in just one day.

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