Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, turkeyburger steaks and gravy. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Season ground turkey meat with oregano, garlic powder, salt and pepper to your liking. Then combine the seasoned ground meat with the onion,breadcrumbs, Worcestershire sauce and egg and form into four large patties. In a separate bowl, Mix together cream of celery soup, chicken broth and sour cream together. Mix bread crumbs, worcestershire sauce, salt, and pepper into ground turkey.
TurkeyBurger Steaks And Gravy is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. TurkeyBurger Steaks And Gravy is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook turkeyburger steaks and gravy using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make TurkeyBurger Steaks And Gravy:
- Make ready 1 can Cream of celery soup
- Take 1 1/4 lb Ground white turkey meat
- Get 2 cup Bread crumbs
- Get 1/2 Onion, minced
- Get 1 Egg
- Make ready 2 tbsp Sour cream
- Get 1 tbsp Worcestershire sauce
- Make ready 1 as needed Garlic powder, oregano, salt, pepper
- Make ready 1 tbsp Oil
- Make ready 1/2 cup Chicken broth
Cover and simmer until gravy has thickened and meat is cooked thoroughly. Mentally prepare yourself for delicious food and then serve as you like! Turkey Burgers with Mushroom Gravy In the large mixing bowl add ground turkey and season it. If using the premade patties just sprinkle the seasoning on both sides.
Steps to make TurkeyBurger Steaks And Gravy:
- Season ground turkey meat with oregano, garlic powder, salt and pepper to your liking. Then combine the seasoned ground meat with the onion,breadcrumbs, Worcestershire sauce and egg and form into four large patties.
- In a separate bowl, Mix together cream of celery soup, chicken broth and sour cream together. Add oil to skillet and place over medium heat.
- Place patties in skillet, sear them for about 2 minutes. Just long enough to achieve a good brown color to them.
- Add soup mixture. Bring to a simmer. Cover. Simmer at low heat for about 20 minutes. Or until patties are thoroughly done. Before serving. Let sit about 5-10 for gravy to thicken.
- Garnish with paprika if you would like. :)
Turkey Burgers with Mushroom Gravy In the large mixing bowl add ground turkey and season it. If using the premade patties just sprinkle the seasoning on both sides. Cook the turkey patties in a large skillet with a few tablespoons of oil. GROUND BEEF AND POTATO FLAUTAS (ROLLED TACOS) Honey-Sriracha Turkey Meatballs - Chili Pepper Madness. Strain mixture, reserving solids and broth.
So that’s going to wrap it up for this exceptional food turkeyburger steaks and gravy recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

