Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, easy mini chicken pot pie. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Add onion and chicken broth; heat to simmering. Thirty-five minutes is all you need to have these delicious mini pot pies on the table. Refrigerated biscuits form the crust for a flavorful chicken mixture and baked to golden perfection. They're so good you'll want to make them again and again!

Easy Mini Chicken Pot pie is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Easy Mini Chicken Pot pie is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook easy mini chicken pot pie using 5 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Easy Mini Chicken Pot pie:

1. Take 1 cup Cooked diced chicken
2. Prepare 1 Can mixed veggies drained. I like the one with diced potatoes in it for this recipe.
3. Make ready 1 Can of Pillsbury Grands Biscuits
4. Get 1 Can chicken gravy
5. Take 1 salt, pepper, onion powder and garlic powder to desired taste

These mini chicken pot pies are the perfect comfort food meal that is portion-controlled and loaded with deliciousness. A classic pot pie in a smaller ramekin makes for a perfect and easy to serve the meal. This is ideal for anyone who wants the traditional single-serving pot pie feeling while also enjoying homemade goodness. Make something small with big flavor in Easy Mini Chicken Pot Pies, baked until golden brown and delicious.

Instructions to make Easy Mini Chicken Pot pie:

1. Pre heat oven to 350
2. Combine chicken, gravy and mixed veggies in small saucepan and add desired amount of salt, pepper and garlic and onion powder
3. Roll out each Pillsbury biscuits till flat and cut in half
4. Place one half of biscuit in greased muffin pan.
5. Fill with chicken mixture so it's even
6. Add second half of biscuit to top
7. Spray lightly with cooking spray after you fill and top all mini pies I sprinkled a little Rosemary on the top for added flavor and appearance
8. Cook in oven top rack for approximately 15 minutes some ovens will vary

This is ideal for anyone who wants the traditional single-serving pot pie feeling while also enjoying homemade goodness. Make something small with big flavor in Easy Mini Chicken Pot Pies, baked until golden brown and delicious. Easy Mini Chicken Pot Pies will go over big. Combine the chicken, mixed vegetables and cream of chicken soup in a medium bowl and stir well. Separate each of the biscuits and place them into the compartments of a greased muffin tin.

So that is going to wrap this up with this exceptional food easy mini chicken pot pie recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!