How to Make Speedy Steamed Tumeric Rice,pan grilled chicken, Fried spinach and Mixed Vegetable gravy

Steamed Tumeric Rice,pan grilled chicken, Fried spinach and Mixed Vegetable gravy
Steamed Tumeric Rice,pan grilled chicken, Fried spinach and Mixed Vegetable gravy

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Great recipe for Steamed Tumeric Rice,pan grilled chicken, Fried spinach and Mixed Vegetable gravy. #Ricedishcontest#. Well balanced diet to kick off your day. Steamed Tumeric Rice,pan grilled chicken, Fried spinach and Mixed Vegetable gravy Hey everyone, it is Brad, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, steamed tumeric rice,pan grilled chicken, fried spinach and mixed vegetable gravy.

To begin with this particular recipe, we must prepare a few ingredients. You can cook steamed tumeric rice,pan grilled chicken, fried spinach and mixed vegetable gravy using 15 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Steamed Tumeric Rice,pan grilled chicken, Fried spinach and Mixed Vegetable gravy:
  1. Get 3/4 cup rice..Cleaned n dried
  2. Prepare pcs Assorted chicken
  3. Take 2 bunch spinach
  4. Get 2 onions
  5. Make ready 2 tomatoes
  6. Get 1 bunch dhania
  7. Take 1 pc carrot
  8. Prepare 1/2 pc courgett
  9. Take Cooking oil
  10. Take Salt
  11. Get 1 tsp tumeric powder. Can as well do fresh tumeric
  12. Make ready 1 satchet or 1 tsp black pepper
  13. Make ready Grated garlic n ginger…For marinade
  14. Take 2 tbsp soy sauce….For marinade
  15. Take Rosemary herbs…..For marinade

It is one of my favorites. This time, I am going to make it a little bit unique. Steamed Tumeric Rice,pan grilled chicken, Fried spinach and Mixed Vegetable gravy is something which I've loved my whole life. To begin with this particular recipe, we have to prepare a few components.

Steps to make Steamed Tumeric Rice,pan grilled chicken, Fried spinach and Mixed Vegetable gravy:
  1. Chicken Marinade. In a clean bowl, add your grated garlic n ginger, soy sauce, salt to taste, 1 tsp cooking oil n Rosemary herbs. Mix them all together then clean your chicken n put it in the marinade. Give it a good mix then cover it well n keep it in the fridge for 3-4 hrs. For better results prepare aday before.
  2. For rice, bring water to boil. Add salt, tumeric powder, very little cooking oil. Once boiled add in your rice, mix well then reduce the heat. Cook till ready. Prepare your vegetables for garnishing the rice. Carrot, courgett n onions. Chop n dice them accordingly. Once your rice is almost ready, add in your vegs n mix well. Put off the heat n cover your rice as you prepare your spinach.
  3. Prepare your spinach by chopping them n onions.
  4. In a frying pan, add some cooking oil, let it heat then add your onions. Let it brown abit. Add salt n spinach n fry for 10 mins.
  5. For Chicken. By this time your chicken is well marinated. Heat your frying pan a bit. Add in your chicken n grill it in low heat as you turn it till ready n golden brown. Add in some chopped onions n tomatoes then put off the heat. Can as well use the oven.
  6. For Vegetable gravy, fry onions, blended tomatoes, grated garlic n ginger n 1 pc of potato for thickening. Bring them to boil, blend them then season with abit of black pepper. Garnish with dhania.
  7. Your meal is very much ready for service. Enjoy to the maximum.

Steamed Tumeric Rice,pan grilled chicken, Fried spinach and Mixed Vegetable gravy is something which I've loved my whole life. To begin with this particular recipe, we have to prepare a few components. Melt butter over medium high heat and add turmeric. Add garlic, tomatoes, carrots, spinach, white scallion slices and spices to pan. Marion's Kitchen is packed with simple and delicious Asian recipes and food ideas.

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