Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, red velvet cake recipe. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Red Velvet Cake Recipe is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Red Velvet Cake Recipe is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook red velvet cake recipe using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Red Velvet Cake Recipe:

1. Prepare 1 cup butter
2. Take 1 cups sugar
3. Take 2 eggs
4. Prepare 1 teaspoon vanilla
5. Prepare 1 teaspoon salt
6. Make ready 3 tablespoons cocoa
7. Take 2 teaspoons red colour
8. Get 2 tablespoons water
9. Take 2 cup sifted cake flour
10. Prepare 1/2 tsp baking powder
11. Prepare 1 cup buttermilk
12. Get 1 teaspoon baking powder
13. Prepare 1 tablespoon vinegar

Steps to make Red Velvet Cake Recipe:

1. Cream the butter and the sugar together, add the eggs and keep beating. Add the cinnamon, vanilla and salt. Mix the cocoa, the red colour and the water and add to the egg sugar mixture. Sift the flour and the 1 teaspoons of baking powder. Add the flour and the buttermilk slowly into the other ingredients, alternating.
2. Mix 1 teaspoon baking powder and 1 tablespoon vinegar. Blend very gently into batter. - - Pour batter into two greased and floured 9 inch cake pans. - Bake in a 350 degree oven for 25 to
3. Frost with cream cheese frosting. - - • 1 stick of butter - • 8 ounces of cream cheese (don’t use low or not fat versions in this recipe) - • 2 cups confectionery sugar - • 2 teaspoons vanilla extract
4. Frost the cake top and sides with the remaining frosting. You can decorate the cake with crushed pecans, coconut or red jimmies. - This is one cake that you are going to want to serve on your best cake plate. Present it to your family and guests as the magnific
5. Place the butter and the cream cheese in a large bowl. Using your electric mixer, beat until smooth. Place one half of the cake top down and spread with 1/4 of the frosting. Place the other half of the cake on top of the first half, top up.

So that is going to wrap it up with this special food red velvet cake recipe recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!