Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, stuffed spiral bun. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Fluffy Spiral Rolls (with optional Za'atar) Soft, buttery, fluffy, swirly rolls as easy as dumping everything together in one bowl. A special ingredient keeps them soft for days. Pinch the edges of the dough together to enclose beef and form into bun shape. Seam side down, place filled bun on greased cookie sheet.

Stuffed spiral bun is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Stuffed spiral bun is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have stuffed spiral bun using 21 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Stuffed spiral bun:

1. Take For preparation of dough
2. Prepare 2 cups maida
3. Get 6 tbsp oil or butter
4. Take 1 egg
5. Take 2 tbsp caster sugar
6. Get 1 tsp salt
7. Make ready 2 tsp instant yeast
8. Get 1/2 cup warm milk
9. Prepare Warm water as required
10. Make ready For chicken filling
11. Get 1 cup Boiled, shredded chicken
12. Make ready 2 tbsp maida
13. Prepare 1 cup milk
14. Get 2 tbsp butter
15. Make ready 1 large onion (chopped)
16. Get 2 medium sized capsicum
17. Make ready 2 green onions (finely chopped)
18. Take 1 tsp salt
19. Take 1 tbsp black pepper
20. Make ready 1 tbsp white pepper
21. Get 1 tbsp garlic paste or powder

Keep the rolled stuffing inside and pinch all the end towards centre to cover the stuffing. To make the biscuit dough: In a large bowl, mix together the flour, baking powder and salt. Add the butter and with your fingertips or with a pastry blender blend together until the mixture. Stuffed buns are all time favourite for most of us.

Steps to make Stuffed spiral bun:

1. For the preparation of dough, mix all the above ingredients and knead the dough. Add water according to your requirement. Let it rise for one hour.
2. For chicken filling, in a pan heat butter and then sauce onion. Next add maida and stir it. Then add milk gradually and keep stirring until you observe a saucy appearance. Next add all the seasonings ie salt, black pepper, white pepper and onion. Cook for a minute on low flame and the turn off the flame. Now mix your boiled chicke, capsicum and green onions in the sauce mixture.
3. For assembling, roll the dough using a rolling pin in a rectangular shape. Spread out the chicken filling at one side and roll the dough as shown in the video
4. Cover for another half an hour to rise. Give it a egg wash and sprinkle Kolangi and till.
5. Place the bun in a greased pan. Bake at 180°C for half an hour
6. Serve and enjoy.

Add the butter and with your fingertips or with a pastry blender blend together until the mixture. Stuffed buns are all time favourite for most of us. This is one of the simple Stuffed Bun recipe which never fail. Here am sharing mixed vegetable masala stuffing,you can change the stuffing according to your taste. If you would like to have sweet stuffing then you can check the recipe for Dil kush bun recipe here.

So that’s going to wrap this up for this exceptional food stuffed spiral bun recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!