Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, restaurant style sandwich. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Taste of Home Inspired by: Cuban Sandwich at The Cheesecake Factory Loaded with tangy flavor, this is a lighter version of a favorite restaurant-style sandwich. If you don't have a panini maker, tuck the sandwiches under the broiler until the bread is browned and the cheese melted. There is no more popular a sandwich at my restaurant than the Monte Cristo sandwich. It is a favorite restaurant recipe at breakfast, lunch and dinner.

Restaurant style sandwich is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Restaurant style sandwich is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook restaurant style sandwich using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Restaurant style sandwich:

1. Prepare 1/2 chicken breast (flatten with hammer and add pinch of salt
2. Make ready slices k & n's bologna
3. Prepare 3 slices white bread (big size)
4. Make ready 2 Tbsp Heinz light Mayonnaise
5. Make ready 2 Ice burg Lettuce leaves
6. Make ready 3-4 Cucumber thin slices
7. Prepare 1 small tomato sliced
8. Get 1 Cheddar Cheese slice

I hope you will try this easy and quick recipe and you will love it!! This is a classic Italian sub sandwich with three kinds of meat and provolone cheese. The kind you get in a mom and pop pizza joint. You'll be glad you tried it!.

Steps to make Restaurant style sandwich:

1. Grill chicken breast on a hot griddle pan or pan fry in a little oil.
2. Take bread slices Cut off the corners, spread the Heinz light mayonnaise on one slice of a bread and place the ice burg lettuce, then cucumber and tomato slices and then 2 to 3 bologna slices and then the other slice of a bread again spread little mayonnaise, now place cheese slice and then grilled chicken, again iceburg and at last slice of bread.
3. Cut the sandwich in to two that makes triangle shape and insert toothpick in both pieces
4. You can serve this sandwich with homemade fries, potato wedges, baked or mashed potato, coleslaw or wings.

The kind you get in a mom and pop pizza joint. You'll be glad you tried it!. Restaurant Style Italian Subs - Restaurant Style. Here's how to make restaurant-style palak and corn sandwich at home. Start by preparing a basic white sauce.

So that’s going to wrap this up for this special food restaurant style sandwich recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!