Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, easy & delicious rice with chicken and burdock root. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Easy & Delicious Rice with Chicken and Burdock Root is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Easy & Delicious Rice with Chicken and Burdock Root is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have easy & delicious rice with chicken and burdock root using 13 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Easy & Delicious Rice with Chicken and Burdock Root:

1. Get White rice
2. Make ready Carrot
3. Prepare Burdock root
4. Make ready Chicken breast
5. Make ready Aburaage
6. Get ☆ Sake
7. Make ready ☆ Soy sauce
8. Make ready ★ Soy sauce
9. Get ★ Salt
10. Prepare ★ Mirin
11. Make ready ★ Sake
12. Take fill to the right line in your rice cooker Japanese dashi stock
13. Make ready Green onions

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Instructions to make Easy & Delicious Rice with Chicken and Burdock Root:

1. To make the rice, first wash it 30 minutes before cooking and put it in a sieve. Remove the skin from the chicken and cut the chicken into small pieces. Marinate the chicken in the ☆ ingredients.
2. Finely chop the carrots. Cut the burdock root into long, thin shavings. Blanch the aburaage and finely chop it.
3. Add the rice to the rice cooker and add the ★ ingredients. Add dashi stock up to the correct line for the amount of rice in your rice cooker and stir. Place the chicken and the vegetables from Step 2 on top of the rice. Cook the rice in your usual rice cooker.
4. Arrange on a dish and top with finely chopped green onions.
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