Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, whole wheat chocolate sponge cake recipe without sugar. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Whole Wheat chocolate Sponge cake recipe without sugar is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Whole Wheat chocolate Sponge cake recipe without sugar is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have whole wheat chocolate sponge cake recipe without sugar using 11 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Whole Wheat chocolate Sponge cake recipe without sugar:

1. Prepare 1/2 cup whole wheat flour
2. Prepare 1/4 cup rock sugar powder
3. Get 2 tbsp cocoa powder
4. Take 1/2 tsp baking powder
5. Get 1/4 tsp baking soda
6. Make ready 4 tbsp milk powder
7. Take 1/2 tbsp glucose powder (optional)
8. Prepare Wet ingredients
9. Make ready 1 1/2 tbsp oil
10. Take 6 tbsp water/ milk
11. Take 1/2 tbsp vinegar

Steps to make Whole Wheat chocolate Sponge cake recipe without sugar:

1. Sift all dry ingredients together well. Meanwhile mix wet ingredients in another bowl. Now add the dry mixture in batches and mix gently.
2. Pour the batter in cake tin. And bake till done. Basic chocolate Sponge is ready.

So that is going to wrap it up with this exceptional food whole wheat chocolate sponge cake recipe without sugar recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!