Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chicken and veggie pasta. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Chicken and Veggie Pasta is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Chicken and Veggie Pasta is something which I’ve loved my entire life. They are fine and they look wonderful.

Stir, then bring to a boil. Drain the pasta and set aside. Add chicken and stir over medium heat until cooked through. Pour over cooked pasta and serve with additional Parmesan cheese.

To begin with this particular recipe, we must prepare a few ingredients. You can have chicken and veggie pasta using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chicken and Veggie Pasta:

1. Make ready Bag or box of pasta
2. Take 1 package boneless, skinless chicken tenders
3. Prepare 1/4 cup chopped onion
4. Get 1 quart sliced mushrooms
5. Make ready 4 small heads of broccoli chopped
6. Take 2 garlic cloves minced
7. Prepare 2 Tbs butter
8. Make ready 2 + Tbs olive oil
9. Take Italian seasoning
10. Make ready Optional garlic salt if needed
11. Prepare 1/2 cup reserved pasta water

Toss any vegetables you need to use up into a pot with beans, chicken broth, chicken breast, and pasta. Serve with a loaf of bread and a side salad, and dinner's done! Cheese Ravioli with Veggies When pasta and veggies are on the menu, my sons get to the table fast. The frozen medley is so convenient, but sometimes I throw in peas, corn, broccoli or zucchini instead. —Amy Burns, Charleston, Illinois In a large sauté pan, heat the olive oil over medium heat.

Steps to make Chicken and Veggie Pasta:

1. Cut chicken into bite-sized pieces and brown on high heat skillet in Tbs oil.
2. Meanwhile, cook past in separate pot. Cook to al dente to avoid mushy pasta later.
3. Add veggies, herbs, and oil to chicken.
4. Add cooked pasta with butter and reserved pasta water. Stir and simmer. Simmer with lid on for about 5 min or until broccoli is done.
5. Taste and add more seasoning if needed.

Cheese Ravioli with Veggies When pasta and veggies are on the menu, my sons get to the table fast. The frozen medley is so convenient, but sometimes I throw in peas, corn, broccoli or zucchini instead. —Amy Burns, Charleston, Illinois In a large sauté pan, heat the olive oil over medium heat. Add the garlic and heat until fragrant, then add the leftover vegetables and chicken and warm through. Add the mascarpone cheese, and stir in to melt, if adding the tomato paste add now and mix well. Add the hot pasta water and allow the mixture to come to a boil.

So that’s going to wrap this up with this exceptional food chicken and veggie pasta recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!