Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, cheesy chicken potato bake. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Spread the potatoes in the baking dish. Spread the soup mixture over the chicken. Mix the potatoes and chicken now and then to make sure they bake evenly. Heat oil in a medium skillet over medium high heat.

Cheesy Chicken Potato Bake is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Cheesy Chicken Potato Bake is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook cheesy chicken potato bake using 8 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Cheesy Chicken Potato Bake:

1. Take 1 1/2 lbs skinless boneless chicken, cut into bite sized chunks
2. Take 5-6 red potatoes, washed and sliced thinly
3. Prepare 1 lb shredded cheese of choice, I used super sharp cheddars, white and yellow
4. Prepare 1 onion, sliced thinly
5. Make ready 2 tbsp flour
6. Get to taste Salt, pepper, onion and garlic powders per layer
7. Make ready 1 cup water with a chicken bullion cube dissolved in it
8. Take Olive oil for browning chicken

Spoon another ¼ of the soup mixture over the potatoes. Spread the potatoes in the baking dish. Season the potatoes with the salt and additional black pepper. Spread the soup mixture over the chicken.

Instructions to make Cheesy Chicken Potato Bake:

1. Preheat oven to 350. Spray a large casserole dish with nonstick spray. Brown seasoned chicken in a skillet. Start layering potatoes, chicken and onions first then season. Add 1 tbsp flour over that and a layer of cheese. Do another layer the same way until everything is used, ending with cheese. Pour water over top.
2. Cover with foil that’s been sprayed with nonstick spray and bake for 30-40 minutes. Uncover and continue baking for another 30 or so minutes, til browned on top and the liquid has reduced. Allow to sit for a few minutes before eating it.

Season the potatoes with the salt and additional black pepper. Spread the soup mixture over the chicken. Dice onion and place in a bowl with cottage cheese, sour cream, parmesan cheese, parsley, cayenne, salt and pepper. Stir to mix and add chicken and potatoes. Stir to mix and pour into prepared pan.

So that’s going to wrap it up for this exceptional food cheesy chicken potato bake recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!