Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, tex-mex chicken burritos. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Tex-Mex Chicken Burritos is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Tex-Mex Chicken Burritos is something which I’ve loved my entire life. They are fine and they look fantastic.

Seasoned chicken with a rice and bean stir-fry, fresh avocado, tomatoes, green onions, and creamy queso fresco crumbles. Do you have any of those picky eaters in your family who don't like their food to touch each other or who will only eat one thing at a time on their dinner plate? Season the chicken with granulated garlic, oregano, cumin, paprika, salt, pepper, and lime juice. While the chicken is cooking, sauté the green onions and red bell peppers.

To get started with this recipe, we must first prepare a few components. You can cook tex-mex chicken burritos using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Tex-Mex Chicken Burritos:

1. Make ready 1 package large flour tortillas
2. Make ready 1 lb chicken breast diced
3. Take 2 tbsp olive oil
4. Get Medium size onion diced
5. Make ready 1/2 can black beans
6. Take 1/2 can sweet corn
7. Take 2 tsp taco seasoning
8. Make ready 8 oz package Mexican cheese blend
9. Prepare Tex-Mex sauce
10. Take 1/3 cup ranch dressing
11. Take 1/3 cup salsa
12. Take 1 tbsp taco seasoning

Brown rice improves the health factor without sacrificing any flavor. It's everything you love about a chicken burrito, in a bowl. Shred chicken with two forks and stir well. These Baked Smothered Chicken Burritos are the perfect combination of two Tex-Mex favorites; burritos and enchiladas.

Instructions to make Tex-Mex Chicken Burritos:

1. In a cast iron skillet heat olive oil medium heat and cook chicken, onion and 2 tbsp taco seasoning. Cook until chicken is cooked through
2. Add in the black beans and corn and cook a couple more minutes
3. Prepare the Tex-Mex sauce by combining salsa, ranch and 1 tbsp taco seasoning.
4. Take a flour tortilla and place some Mexican cheese in the middle. Add chicken mixture then top with Tex-Mex sauce. Tuck in the sides and roll so no mixture can leak out
5. Fry burritos in a non stick skillet to brown somewhat crispy

Shred chicken with two forks and stir well. These Baked Smothered Chicken Burritos are the perfect combination of two Tex-Mex favorites; burritos and enchiladas. Create your burritos, with chicken seasoned with Old El Paso™ Chicken Seasoning Mix, layered with Old El Paso™ Refried Beans, and roll them up in flour tortillas. This is a chicken burrito stuffed with a juicy seasoned chicken filling, refried beans, corn, cheese and Mexican Red Rice. The refried beans makes it juicy inside without being soggy, adds flavour and holds it all together so the filling doesn't come tumbling out when you pick it up!

So that is going to wrap this up for this special food tex-mex chicken burritos recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!