Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, spaghetti and meatballs. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Spaghetti and Meatballs is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Spaghetti and Meatballs is something that I have loved my entire life. They’re nice and they look wonderful.

Place a large pot of water on to boil for spaghetti. When it boils, add salt and pasta and cook to al dente. Mix beef and Worcestershire, egg, bread crumbs, cheese, garlic, salt and pepper. Spaghetti and Meatballs–nearly everyone's favorite "Italian" dish–is truly international fare.

To begin with this particular recipe, we must prepare a few components. You can have spaghetti and meatballs using 20 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Spaghetti and Meatballs:

1. Take For Meatballs
2. Get 13/4 cups minced meat (lamb/chicken/beef)
3. Prepare 1/3 cup breadcrumbs
4. Make ready 1/3 cup chopped parsley
5. Prepare 1/4 cup grated parmesan
6. Make ready 1 egg
7. Get 1 teaspoon red chilli flakes
8. Get 2 garlic cloves minced
9. Prepare 2 teaspoon oregano
10. Prepare 1/2 teaspoon salt
11. Make ready 2-3 tablespoons olive oil
12. Take For Spaghetti sauce
13. Take 1/2 cup onion minced
14. Take 3 cups tomatoes puree
15. Take 2 teaspoon tomato chilli sauce
16. Make ready 1 bay leaf
17. Get 2 teaspoon olive oil
18. Make ready to taste Table salt
19. Take 13/4 cups cooked spaghetti as per package instructions
20. Get 2 tbsp oregano, parsley and grated cheese to garnish

Mix together well, using your hands. Set a large pot of salted water to boil. Add beef and breadcrumbs; mix gently. Place meatballs on a rack in a shallow baking pan.

Steps to make Spaghetti and Meatballs:

1. For Meatballs
2. In a big bowl, mix minced meat, breadcrumbs, parmesan, salt, egg, chilli flakes, oregano and parsley
3. Knead the mixture well together and make equal size balls. Shallow fry the meatballs in olive oil until cooked from all sides
4. For Spaghetti sauce
5. In a saucepan, heat olive oil. Add onions and saute until translucent
6. Add bay leaf, tomatoes puree and salt. Mix well
7. Add tomato sauce and simmer the entire sauce mixture until it starts thickening
8. Add meatballs to sauce. Cover and cook for 2-3 minutes
9. In a serving plate, add cooked spaghetti. Top with meatballs in sauce. Garnish with grated parmesan or any cheese, oregano and dried parsley. Serve warm

Add beef and breadcrumbs; mix gently. Place meatballs on a rack in a shallow baking pan. In a large pot over medium. Store, covered, in refrigerator until needed. Add the meat, breadcrumbs and Parmigiano Reggiano. meatball recipe Mix with your hands until just combined.

So that’s going to wrap it up for this special food spaghetti and meatballs recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!