Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, oseng baso campur / stir fried meat balls. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Oseng Baso Campur / Stir Fried Meat Balls Iskan Detia Karina Bandung, Indonesia. Fry the meat balls in the soak oil until it reach nice golden brown colour. Scoop out the fried meat balls and place in plaid laid. Heat up a pan or wok over medium heat.

Oseng Baso Campur / Stir Fried Meat Balls is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Oseng Baso Campur / Stir Fried Meat Balls is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook oseng baso campur / stir fried meat balls using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Oseng Baso Campur / Stir Fried Meat Balls:

1. Make ready 100 grams chicken breast, cut into cubes
2. Get 10 meat balls, Asian ones, cut into quarters
3. Prepare 2 eggs
4. Take 1 handfull of bean sprouts
5. Prepare 2 garlics, smashed and chopped finely
6. Get Some water
7. Make ready 3 tbsp sweet soy sauce
8. Take 2 tbsp oyster sauce
9. Make ready Oil for frying
10. Make ready Salt
11. Take Pepper

In a large bowl, use your hands to combine beef, pork, sausage, onion. Recipe: Appetizing Meat balls stew; How to Cook Tasty Oseng Baso Campur / Stir Fried Meat Balls; Easiest Way to Cook Perfect Meat balls; Easiest Way to Make Yummy Baked meat balls; Easiest Way to Cook Tasty Meat ball vegetable stir fry pasta; How to Cook Yummy Meat Balls, Bokchoy and Egg Soup; Recipe: Tasty Meat balls Bakso goreng or fried meatballs is one of Indonesian most beloved food. Bakso (meatballs) come in all sort of variety, fish, shrimp, chicken, pork, beef, and many combinations such as fish shrimp combo, chicken shrimp combo, pork chicken combo, e.t.c. Sprinkle with the coriander leaves, and more soy sauce if necessary, and serve immediately.

Steps to make Oseng Baso Campur / Stir Fried Meat Balls:

1. Heat the oil in a frying pan.
2. Then add and stir the garlics until fragrant
3. Then add in the eggs, make into scramble.
4. Add in the chicken, cook until turning in colour.
5. Add in the meatballs. Stir to combine.
6. Then add in the bean sprouts. Mix again.
7. Add the soy sauce and oyster sauce. Add some salt and pepper if needed.
8. Turn off the heat. Serve.

Bakso (meatballs) come in all sort of variety, fish, shrimp, chicken, pork, beef, and many combinations such as fish shrimp combo, chicken shrimp combo, pork chicken combo, e.t.c. Sprinkle with the coriander leaves, and more soy sauce if necessary, and serve immediately. Then add bell peppers, snow peas, whites of spring onions, ginger, garlic and red chili flakes. Frying meatballs is the most labor-intensive method, and we need to fry our meatballs in batches. Slowly pour into the stir fry and stir veggies to coat.

So that is going to wrap it up with this special food oseng baso campur / stir fried meat balls recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!