Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chicken mushroom noodles. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Chicken Mushroom Noodles is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Chicken Mushroom Noodles is something which I’ve loved my whole life.

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To get started with this recipe, we must first prepare a few ingredients. You can have chicken mushroom noodles using 19 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Mushroom Noodles:

1. Make ready 300 grams Chicken breast or pork
2. Make ready 1 cup Button mushrooms
3. Prepare 1 tbsp Oyster sauce
4. Make ready 1 tbsp Soy sauce
5. Prepare 2 tbsp Olive oil
6. Take 1 tbsp Sesame oil
7. Prepare 300 grams Egg noodles
8. Prepare 2 bunches Caisim, cut in bite size
9. Take 6 pcs Meatballs (Optional)
10. Make ready 2 pcs Shallots, thin sliced
11. Prepare 1/2 cup Celery leaf, chopped
12. Make ready Fried shallots onion (Optional)
13. Get Water
14. Make ready Noodle sauce (per serve):
15. Prepare 1 tsp Sesame oil
16. Take 1 tsp Olive/vegetable oil
17. Prepare 1 tsp Soy sauce
18. Prepare 1 pinch Salt
19. Get 1 pinch Pepper

While the noodles are cooking, season the chicken as desired. In a large skillet, melt the butter over medium-high heat. Cook noodles in boiling salted water just until tender. Heat butter in a large saucepan over medium-low heat; add mushrooms, onion, celery, and grated carrot.

Instructions to make Chicken Mushroom Noodles:

1. Heat 2 tbsp olive oil, add garlic and stir until fragrance. Add chicken, stir for a minute. Add mushrooms, oyster sauce, soy sauce and sesame oil and stir until the chicken cooked properly. Remove from the heat.
2. Add water to a pan and boil it. Add cut caisim into boiling water for a minute, then remove it from the water. Use the same boiling water, add 150 grams noodles into boiling water and cook for 2 or 3 minutes.
3. While boiling noodles, prepare a bowl, add all of noodles sauce ingredients and mix.
4. Remove noodles from the water and drain it. Put the drained noodles into a bowl (step 3) and mix well with the mixed sauce.
5. Put chicken, cooked caisim and meetball on the top. Garnish it with sliced shallots and celery leaf and also fried shallots onion.

Cook noodles in boiling salted water just until tender. Heat butter in a large saucepan over medium-low heat; add mushrooms, onion, celery, and grated carrot. Season with onion powder, seasoning salt, and garlic powder. Bring to a boil, and stir in the noodles. In skillet, melt butter over medium heat.

So that’s going to wrap it up with this special food chicken mushroom noodles recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!