Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, healthy meatballs. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Turkey, Pine Nut, and Currant Meatballs Currants add in a healthy dose of potassium and fiber, plus you'll get that delicious nutty taste from the pine nuts in these low calorie meatballs. In this healthy turkey meatball recipe, a base of sautéed mushrooms, celery and garlic adds flavor and helps keep calories in check and portions hearty. Serve these meatballs with marinara as an appetizer, on top of spaghetti or on a roll for a healthy meatball sub. Put in top of steamer basket.
Healthy Meatballs is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Healthy Meatballs is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook healthy meatballs using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Healthy Meatballs:
- Prepare 1 LB. Ground Chicken or Ground Pork Country Breakfast Sausage
- Take 1 TBS. Garlic and Herb Seasoning
- Get 1 TBS. Yellow Mustard Powder
- Get 1 tsp. Onion Powder
- Get 1 tsp. Ground White Pepper (you can substitute for Black Pepper)
- Get 1/4 tsp. Ground Fennel seed
- Make ready 2 tsp. Salt
- Make ready 1 Egg
- Prepare 1/2 C Garlic and Herb Bread Crumbs
- Take 2 TBS. Fresh Parsley
- Take 1/2 C Parmesan or Parmesan and Romano cheese (shredded.)
Here are the basic steps: Mix together the meatball ingredients and form into meatballs. For juicy meatballs, make sure you don't overbake them. Meatballs with hidden vegetables are an excellent food for baby led weaning. Your baby will get iron, as well as protein and fiber.
Instructions to make Healthy Meatballs:
- Put everything in a bowl and mix together.
- Now use a small cookie/ice cream scoop to make balls even size. This ensures even cooking.
- Add a little Olive Oil or Butter to a pan and sear meatballs on all sides until brown and crisp on exterior, but not fully cooked. If you need to do in 2 batches, do so. Do not overcrowded the pan or they will steam instead of sear. This makes a big difference in taste.
- I added my meatballs to a red sauce for spaghetti. If your not adding your meatballs to a sauce, then simple let cook through all the way after browning.
Meatballs with hidden vegetables are an excellent food for baby led weaning. Your baby will get iron, as well as protein and fiber. And lots of flavor they will love! Add in ground beef and mix gently until combined. In a large bowl, combine eggs, water, onion, bread crumbs, Parmesan cheese, garlic and seasonings; mix well.
So that’s going to wrap this up with this special food healthy meatballs recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

