Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, malai chicken drumstick biryani. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Malai chicken drumstick biryani is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Malai chicken drumstick biryani is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have malai chicken drumstick biryani using 23 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Malai chicken drumstick biryani:
- Make ready chicken drumstick
- Take big onions slice
- Make ready of malai
- Get of curd
- Prepare cloves
- Prepare bay leaf
- Get big cardamom pod
- Make ready kashmiri red chilli powder
- Prepare coriander powder
- Prepare Salt as per taste
- Get green chillies
- Take cummin seeds
- Get turmeric powder
- Get ghee
- Prepare of basmati rice soaked for half and hour
- Get Black pepper powder to sprinkle
- Make ready chicken 65 masala
- Get kitchen king masala
- Get garam masala powder
- Prepare water
- Get red chilli powder
- Prepare any food colour dissolve in water
- Take Few almonds and cashewnuts
Steps to make Malai chicken drumstick biryani:
- Wash the chicken drumstick and slit it now add curd Kashmiri red chilli powder turmeric powder coriander powder salt and mix well.. Than add Malai mix it than add chicken 65 masala
- Marinate chicken cover it and keep in refrigerator for 2to3 hrs… In a kadai add ghee.. Than add cloves bay leaf and cardamom pod saute it. Than add red chilli powder turmeric powder coriander and mix well in alow flame
- Now add chicken drumsticks mix well and add water and cover it let it cook for 15 minutes on medium slow flame
- Later add kitchen king masala mix well than add garam masala mix well add water and let it cook for 5to7 minutes
- Now in kadai add oil.. Add onions and fry till crispy brown colour… Wash rice and boil it add salt rice should be not too much cooked kacha paka type
- As rice is boiled in a kadai add chicken drumsticks with gravy in base.. Than add rice.. Again add chicken
- Now add gravy over it add green chillies again add rice
- Now add food colour and.. Keep biryani in slow flame cover it with lid and add little water give dum for 15 minutes.. As biryani is aff tha flame.. Sprinkle black pepper powder add cumin seeds over it..
- Heat ghee add over biryani… Later sprinkle some fried brown onions some alononds and Cashew nuts…
- Now Malai chicken drumstick biryani is ready to eat serve hot and enjoy🍗😊
So that is going to wrap it up with this special food malai chicken drumstick biryani recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
