Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, chicken dum biryani. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Hyderabadi Chicken Dum Biryani is a World famous Dish, it is made using chicken which is marinated then cooked and then is added to cooked rice and again. Check out this Hyderabadi version of Chicken Dum Biryani. This recipe is very easy to make and is suitable for all beginners who love chicken Biryani. Chicken Dum Biryani Recipe is one such recipe which is loved by everyone in the family.

Chicken dum biryani is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Chicken dum biryani is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook chicken dum biryani using 20 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chicken dum biryani:

1. Prepare chicken
2. Prepare rice
3. Prepare curd
4. Get lemon
5. Prepare Refined oil
6. Prepare Salt
7. Take Everest chicken masala
8. Prepare Everest biryani masala
9. Make ready cloves
10. Take cinnamon
11. Prepare large cardamom
12. Take ginger garlic paste
13. Take Food colour
14. Make ready Coriander leaves
15. Take Green chillies
16. Prepare Turmeric powder
17. Get coriander powder
18. Take black pepper
19. Get red chilli pawder
20. Take potato

Chicken dum biryani recipe: chicken biryani using 'dum' method is probably the longest standing recipe in my to-make list. While a quick chicken biryani is sufficiently satisfying, dum biryani is really. Chicken Dum Biryani is an extremely delectable cohesive dish that is irresistibly tasty with tender chicken pieces falling off the bone and perfectly flavoured long grains of rice. Chicken Dum Biryani is cooked with basmati rice and boneless chicken marinated in awesome herbs and spices.

Instructions to make Chicken dum biryani:

1. 1st wash chicken with lemon and mix chicken with curd,ginger garlic paste, turmeric powder, black pepper, coriander powder, red chillies powder, everest chicken masala and marinate them for 30 min.
2. Then boiled potatoes and add food colour, water and oil and cook them for 15min in medium flame.
3. Then boil water with oil,cinnamon, cloves, cardamom,after boiled of water add soked rice and let the rice cook in half.and then drain water from half cooked rice.
4. Then heat oil and add onions and let it golden brown, after being golden brown,marinated chicken in it.now cook it well for 30min
5. Now heat the pot and add ghee to it and make layered of rice and chicken.and keep it on dum for 15 min.after dum our biryani is ready to serve.

Chicken Dum Biryani is an extremely delectable cohesive dish that is irresistibly tasty with tender chicken pieces falling off the bone and perfectly flavoured long grains of rice. Chicken Dum Biryani is cooked with basmati rice and boneless chicken marinated in awesome herbs and spices. Biryani's were originally made in the kitchens of Mughal Emperors, who of course. Chicken dum biryani is a ever green classic that needs no introduction in parts of countries like Persia, India and others! Dum biryani is goodness of rice and meat that comes in layers!

So that’s going to wrap this up with this special food chicken dum biryani recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!