Recipe of Speedy Chicken Dum Biryani

Chicken Dum Biryani
Chicken Dum Biryani

Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, chicken dum biryani. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Chicken Dum Biryani is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Chicken Dum Biryani is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have chicken dum biryani using 16 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Dum Biryani:
  1. Get chicken
  2. Get rice
  3. Prepare ghee
  4. Prepare Shahi biryani masala
  5. Make ready termiric powder
  6. Make ready red chilli powder
  7. Get Salt
  8. Get curd
  9. Make ready ginger garlic paste
  10. Get Whole dry spices
  11. Prepare green chillies
  12. Prepare Some fresh mint leaves
  13. Make ready Some fresh Coriander leaves
  14. Get Dry Coriander powder
  15. Prepare Drinking water
  16. Prepare Food colour some drops
Instructions to make Chicken Dum Biryani:
  1. Take rice in bowl (I have use basmati rice) clan and wash them. Switch on gas put a vessel add 2-3 litter drinking water boile it add drain rice salt whole dry spices 1 spoon ghee cook for 70-80% rice don't cook full. Drain rice
  2. Spread on plate or tray under fan. For merinate chicken - In a bowl or pot take clean n wash chicken add curd ginger garlic paste red chilli powder garam masala powder turmeric powder shahi biryani masala salt green chilli coat chicken for 45 min
  3. After 45 min
  4. Heat up handi on gas add merinate chicken reamaining coated chicken masala 1 spoon ghee
  5. In cooking rice add little food colour ) after adding chicken add some cooked rice fry onions green coriander leaves some mint leaves salt biryani masala
  6. Make 2-3 layers
  7. Cover the handi put some heavy pot on it switch gas flame on slow cook for 15 min. Then switch off the flame.
  8. Serve hot with any curd raita.

So that is going to wrap this up with this special food chicken dum biryani recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!