Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, chicken tikka biryani. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chicken tikka biryani is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Chicken tikka biryani is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have chicken tikka biryani using 19 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chicken tikka biryani:

1. Make ready 1 kg chicken
2. Make ready 1 tbspn ginger garlic paste
3. Get Salt
4. Take 1 packet tikka masala
5. Make ready 3 tbspn curd
6. Get Oil
7. Get 2-3 tej patta
8. Make ready 1-2 cinnamon stick
9. Get 4-6 black peppercorns
10. Make ready 3 laung
11. Prepare 2 elaichi
12. Get 3 big tomatoes
13. Make ready 2 cup fried onions
14. Make ready 4-5 boiled eggs
15. Take 800 gm rice
16. Make ready Red food colour (optional)
17. Make ready 1 bunch mint leaves
18. Prepare 2 medium fried potatoes
19. Take Charcoal for the smoky effect

Instructions to make Chicken tikka biryani:

1. Marinate the chicken in ginger garlic paste,curd, tikka masala salt and lemon juice! Give the smoky effect by keeping the hot charcoal in some foil add little oil or ghee and close the lid tightly! Keep it for 2 hours!
2. Take oil in a big pan add tej patta,laung,elaichi,blackpeppercorns,cinnamon stick saute add the 3 big chopped tomatoes and let it cook till it turns into gravy now add the marinated chicken (make sure you remove the charcoal piece from inside) and cook once all the water is soaked and chicken is cooked completely add the fried onions mix it add mint leaves mix lastly add fried potatoes mix it well! Again give the smoky effect (as shown in the picture), masala for biryani is ready!
3. Now cook the rice! At the bottom of the vessel add some rice then add the chicken tikka masala garnish with some boiled eggs, some fried onions and some mint leaves, now add all the remaining rice, add some red food colour(optional) garnish with fried onion and mint leaves close the lid and cook on low flame till everythg is combined well! Remove in a plate and serve hot😋

So that’s going to wrap this up with this special food chicken tikka biryani recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!