Hello everybody, it is John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, creamy chicken curry. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Creamy chicken curry is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Creamy chicken curry is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook creamy chicken curry using 23 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Creamy chicken curry:
- Take 1 .Salt 1/2 tbs
- Take 2 .White peppercorns 1/2 tbs
- Make ready 3 .Coriander seeds, dry-fried 1/2 tbs
- Make ready 4 .Cumin seeds,dry-fried 1/4 tbs
- Take 5 .Red dried big chillies,seedless,sliced and soaked 5
- Prepare 6 .Kaffir lime skin, sliced 1/2 tbs
- Take 7 .Galangal(Kha),chopped 1 1/2 tbs
- Make ready 8 .Lemongrass,thinly sliced 2 tbs
- Take 9 .Coriander root,sliced 1 tbs
- Make ready 10 .Garlic,chopped 3 tbs
- Get 11 .Shallots,chopped 2 tbs
- Get 12 .Shrimp paste 1 teaspoon
- Take Other ingredients
- Take 1 .Coconut cream 1 cup
- Prepare 2 .Chicken,sliced bited-size 150 g
- Take 3 .Coconut milk(1tbs coconut cream+water) 1/2 cup
- Make ready 4 .Kaffir lime leave,shredded 1
- Make ready 5 .Red spur chillies,diagonally sliced 1/2
- Make ready Decoration ingredients
- Take 1 .Kaffir lime leaf,thinly slices 1
- Get 2 .Red spur chillies,thinly sliced 1/2
- Prepare Seasoning mixture ingredients
- Get 1 .Fish sauce 2 tbs
Instructions to make Creamy chicken curry:
- Curry paste method 1.1In a mortar, pound all curry paste ingredients until finely smooth. 1.2If using food processor,blend all curry paste ingredients and half of coconut cream until smooth.
- Curry method 2.1Heat 1/2cup of coconut cream in a wok for 2-3 minutes until boiling. Add curry paste and stir until fragrance over medium heat. 2.2Gradually pour the rest of coconut cream and simmer over low heat. Occasionally stir the mixture until oily. 2.3Add chicken and simmer until tender and cooked. 2.4Then add seasoning mixture ingredients,coconut milk. 2.5When boiling again,add Red spur chillies and kaffir lime leaves. Lift from heat. Serve warm with rice.
- Remark *Coconut milk 1/2cup =coconut cream 1tbs+water
- Serving recommendation:1.Sprinkle fine kaffir lime leaves and Red spur chillies on top of the curry. 2.Always serve the curry onto the plate or narrow bowl.
So that is going to wrap it up for this special food creamy chicken curry recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

