Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, cracker fried chicken strips. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Dip chicken into egg mixture, then cracker mixture. Coat chicken pieces in flour, beaten egg, and cracker mixture, respectively. Using a fork, roll each tender in the cracker crumbs well then place on cookie sheet until you have filled it. In a cast iron skillet heat enough oil for a shallow fry.

cracker fried chicken strips is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. cracker fried chicken strips is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook cracker fried chicken strips using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make cracker fried chicken strips:

1. Make ready 2 lb skinless chicken breast strips
2. Take 3/4 cup vegetable all
3. Prepare 2/3 cup all purpose flour
4. Get 2 eggs beaten
5. Take 1 tbsp milk
6. Make ready 1 packages saltine crackers crushed fine
7. Make ready 1 tsp peprika powder
8. Make ready 1 1/2 tsp garlic powder
9. Prepare 1 tsp salt
10. Prepare 1/2 tsp pepper

In a shallow dish, mix the mayonnaise, mustard, cider vinegar and some salt and pepper. Pat the chicken dry with a paper towel. Season each piece with salt and pepper. Coat the chicken in the flour mixture, then in the buttermilk mixture, and once again in the flour mixture.

Instructions to make cracker fried chicken strips:

1. take a frying pan and let heat up, pour ur vegetable oil into frying pan let heat up to 280°F, useing the thermometer or set heat to 5 on ur electric stove. on gas stove medium heat for a minute or two.
2. mix egg and milk together.beat well, in one bowl put flour, and for saltine crackers crumbled in a ziplock bag .add the four seasonings to the crackers.shacking bag well.
3. take a strip.of chicken dip in egg, flour ,egg then crackers crumbs. now repeat steps on the remaining strips .
4. add about 3 to 4 strips at a time, fry on each side for 4 1/2 minutes.if larger pieces fry then a lil longer or cut them down to fry.
5. when they are golden color, flip them. take out one at a time placeing them on papertowels… continue frying all pieces until done.
6. serve when hot or warm…these are good.

Season each piece with salt and pepper. Coat the chicken in the flour mixture, then in the buttermilk mixture, and once again in the flour mixture. Deep-fry the chicken in the preheated oil. Boneless, skinless chicken breasts, cut into strips, seasoned and dusted with flour, dipped into beaten egg, and rolled into well crushed saltine crackers - a southern favorite! Crunchy Saltine Chicken Tenders I guess we all have a go-to chicken strip recipe since you can really stretch out a chicken breast by cutting it into strips.

So that’s going to wrap it up for this exceptional food cracker fried chicken strips recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!