Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chile verde style pork roast. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chile Verde style pork roast is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Chile Verde style pork roast is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have chile verde style pork roast using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chile Verde style pork roast:

1. Make ready 1 pork roast (small or medium size)
2. Get 1 bunch cilantro, finely chopped
3. Prepare Jalapenos (2-10) deveined a seeded. Finely chopped
4. Get About 7-10 tomatillos. Cleaned and finely chopped
5. Take 1/2 white or yellow onion. Finely chopped
6. Take 4 garlic cloves (minced or crushed)
7. Prepare 2 cups broth (chicken or vegetable) OR 1 c. Water
8. Get Salt
9. Prepare Garlic powder
10. Prepare Tbsp oil

Instructions to make Chile Verde style pork roast:

1. In dutch oven, preheat oil over medium high heat
2. Rub roast with salt and garlic powder and begin to sear.. brown the outside on each side. Remove from pan.
3. Mix all the chopped veggies together and add to pan, saute for a short while.
4. Add meat back to pan with veggies and 2 cups of broth (or 1 cup of water if you don't have broth)
5. Cook, covered on low heat for 4-6 hrs. Flip meat and stir liquid every once in awhile.
6. Break meat up in liquid and serve over Mexican rice, or with tortillas.

So that’s going to wrap this up with this special food chile verde style pork roast recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!